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Assistant Cook

@ T&T Supermarket

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Ontario

Temps partiel1+ ans d’expérience
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T&T Supermarket is hiring a part-time Assistant Cook to assist the Head Cook with food preparation, receiving and storage, and kitchen sanitation. The work covers prepping ingredients, FIFO stock rotation, temperature logs and station cleaning across rotating shifts. The posting states pay of $19.45 per hour, negotiable with experience.

Responsabilités :

  • Prepare ingredients such as chopping, cutting, marinating and peeling
  • Receive, store and rotate food under FIFO
  • Maintain temperature records and food safety standards
  • Keep station, utensils and kitchen clean before and after shifts

Résumé des exigences :

  • 1 to 3 years or more relevant experience
  • Deli product experience (BBQ, hot foods, dim sum, sushi)
  • Food Safe certification preferred
  • Knowledge of workplace health and safety
  • Good communication skills
  • Flexible for various shifts

Outils et compétences

Kitchen utensilsFood storage equipment

Avantages mentionnés

Soins dentairesSoins de la vue
Source et dates

Type de source non vérifié · tnt

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-30
Mise à jour du dossier source
2026-11-06

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Expérience1 an(s) et plus
Horairejour, soir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Permis et certificationsFood Safe
Avantages mentionnésCongés payés généreux, Rabais employé, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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T&T Supermarket

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Description complète de l’entreprise

T&T Supermarkets is the largest Asian supermarket in Canada, operating over 38 stores in British Columbia, Alberta, Ontario, Quebec and Washington. T&T Supermarkets was founded in Vancouver in 1993 and is now led by second-generation successor and CEO, Tina Lee. T&T Supermarket is headquartered in Richmond, BC.

Abonnés LinkedIn
29 734
Personnes associées sur LinkedIn
1 434
Bureaux déclarés
  • 6311 Fraserwood Pl, Richmond, British Columbia V6W 1J2, CA
Autres noms enregistrés
  • T&T Supermarket
Le profil indique une agence de recrutement
Non
Toutes ses offres Site Web

T&T Supermarkets is the largest Asian supermarket in Canada, operating over 38 stores in British Columbia, Alberta, Ontario, Quebec and Washington. T&T Supermarkets was founded in Vancouver in 1993 and is now led by second-generation successor and CEO, Tina Lee. T&T Supermarket is headquartered in Richmond, BC.

ChampValeur
SecteurRetail Groceries
Taille5,001-10,000 employees
Siège socialRichmond, British Columbia
Type d’organisationPrivately Held
Offres sur Jobsy249
LinkedInVoir la page
Description

Reporting to the Head Cook (or his/her delegate), the Assistant Cook is responsible for assisting Head Cook in food preparation including but not limited to: chopping, cutting, marinating and peeling at the assigned store or Central Kitchen. The Assistant Cook is also responsible for checking the quality and quantities of the receiving food products, carrying and storing the products properly, and ensuring the cleanliness of kitchen utensils, including tools, containers, clothes, towels, working and food storage areas.

You Will

  • Responsible for the storage of food, including incoming stock
  • Responsible for preparing ingredients before cooking, such as chopping vegetables, butchering meat, or cleaning seafood
  • Ensure proper receiving is done and food is stored in the appropriate conditions
  • Responsible for his or her own station, ensuring that all items are appropriately cleaned and ready for use before and after each shift
  • Ensure recipes, ingredient specifications, quantities, quality, cooking times as stated in the SOPs are being executed
  • Ensure the kitchen meets sanitation standards as set by the Head Chef and Food safety requirements
  • Ensure product quality, food safety, freshness and that FIFO is strictly practiced within the department
  • Ensure that food is properly stored and handled at all times by ensuring all temperature records are properly completed
  • Responsible for the cleanliness, hygiene, equipment and tools maintenance ; ensure garbage, recycled materials and other disposable items are handled timely and properly

You Should Have / Be

  • Possess knowledge, skills and prior experience in making Kitchen Deli products (BBQ, Hot Foods, Dim Sum, Sushi and/or other Semi-finished Products)
  • Possess 1 to 3 years or more relevant experience
  • Possess knowledge in workplace health safety and food safety (Food Safe Certification is preferred)
  • Good communication skills
  • Flexible to work in various shifts, including weekdays, weekends, holidays, morning and evening hours

This is an active job posting for a currently vacant position. We are recruiting to fill this role as part of our ongoing operational needs.

  • Extended health/dental/vision care
  • Life/AD&D insurance
  • Paid vacation, sick, marriage, bereavement leaves
  • 10% in-store staff purchase discount
  • Subsidized staff meal

Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.

T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.

Schedule

Full or Part Time

Work hours

Shift work is required, including weekdays, weekends, and statutory holidays

Salary

$19.45 / hour

Salary notes

(Salary negotiable & commensurate with experience and qualifications.)

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