Postuler

Publié hier

Assistant Manager

@ Pita Pit

Charlottetown, Île-du-Prince-Édouard

Temps plein
Postuler
SIGNAUX

En bref

Pita Pit is hiring a full-time Assistant Manager for one of its locations. The role oversees daily service and food quality during shifts, handles customer issues, manages floor flow, ordering and catering, ensures regulatory compliance, and supervises hiring and training of staff. Applications close November 30th.

Responsabilités :

  • Oversee daily shift service and food standards
  • Handle customer inquiries and service issues
  • Monitor floor flow, catering and Sysco ordering
  • Ensure health, sanitation and liquor licensing compliance
  • Hire, train, fire and manage staff

Résumé des exigences :

  • Food service or restaurant management experience
  • Knowledge of health, sanitation and liquor licensing rules
  • Staff supervision and training ability
Source et dates

Site carrière / système de candidatures · careerpage

Date publiée par l’employeur
2026-11-09
Première détection par notre source
2026-11-09
Mise à jour du dossier source
2026-11-09

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineOpérations
Gestion d’équipeOui
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

ChampValeur
Offres sur Jobsy2
Description

Pita Pit is hiring an Assistant Manager for our location. PR related help is available.

  1. Oversee daily service during shifts to maintain high standards of hospitality, food presentation, and speed of service.
  2. Serve as the primary point of contact for customer inquiries, feedback, and immediate resolution of service issues.
  3. Monitor floor flow, turnover, catering arrangements, and Sysco ordering.
  4. Ensure full compliance with health, safety, sanitation, and liquor licensing regulations.
  5. Hire, train, fire and maintain labours.
  6. Bank deposits and cash handling.

Applications will be accepted until November 30th.

Tagged as: 62020

Languages:

  • English
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