Postuler

Publié il y a 28 jours

Back of House - Supervisor

@ Denny's Canada

Napanee, Ontario

Postuler
SIGNAUX

En bref

Denny's Canada, part of Northland Properties, is hiring a Back of House Supervisor to lead kitchen shifts and produce menu items to specification. The role supports senior leadership on budget goals, team morale and ingredient quality.

Responsabilités :

  • Produce all menu items efficiently and consistently to company specifications
  • Actively lead shifts in support of senior leadership
  • Contribute to team morale through contests and on-shift support
  • Help ensure fresh, top-quality ingredients while balancing daily costs

Résumé des exigences :

  • Previous culinary experience in a full-service restaurant or bar
  • Strong culinary production skills
  • Desire to develop and motivate others
  • Committed to continuous improvement
  • Energetic and positive attitude
  • Culinary leadership experience considered an asset

Outils et compétences

Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-10-13
Première détection par notre source
2026-10-14
Mise à jour du dossier source
2026-10-14

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Gestion d’équipeOui
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Candidatures encouragéesPersonnes handicapées

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Denny's Canada

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Description complète de l’entreprise

Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known hospitality brands under the Canadian and family-owned organization, alongside Chop Steakhouse & Bar, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels. Headquartered in Vancouver, Northland Properties Corp DBA Denny’s (Denny’s Canada) is currently responsible for operating and franchising 87 restaurants nationally. ‘Canada’s Diner’ has a well-deserved reputation for guest satisfaction, committed to serving a diverse menu of high-quality food at a great price.

Abonnés LinkedIn
2 978
Personnes associées sur LinkedIn
103
Bureaux déclarés
  • 1755 West Broadway, Vancouver, British Columbia V6J 4S5, CA
Autres noms enregistrés
  • Denny’s Canada
Spécialités
  • Fast Casual
  • Food and Beverage
  • Restaurant
  • All Day Breakfast
  • Classic Diner
  • Casual Dining
  • and Franchise Chain
Le profil indique une agence de recrutement
Non

Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known…

ChampValeur
SecteurFood and Beverage Services
Taille1,001-5,000 employees
Siège socialVancouver, British Columbia
Type d’organisationPrivately Held
SpécialitésFast CasualFood and BeverageRestaurantAll Day BreakfastClassic DinerCasual Diningand Franchise Chain
Offres sur Jobsy179
LinkedInVoir la page
Description

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.



Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

  • Produce all menu items in an efficient and consistent manner while following the specifications of the company
  • Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
  • Contribute to a positive team morale through contests and supporting team members on shift
  • Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily

Key Requirements

  • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
  • Desire to develop and motivate the people around you to always be their best
  • Committed to continuous improvement
  • Energetic and positive
  • Committed to being inclusive and embracing diversity
  • Previous culinary leadership experience considered an asset

Opportunities

With our company, you will have the chance to:

  • Gain valuable leadership skills and experience
  • Grow your career in our rapidly expanding company
  • Cultivate your own development by working with senior leaders
  • Attend leadership development seminars and conferences
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA


At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.

Submission of resume does not guarantee an interview or transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required. You must be legally entitled to work in Canada to apply as the employer does not have a Labour Market Impact Assessment (LMIA) that would support a foreign worker. Applications will not be accepted via email or in person. We thank all applicants for their interest in Career opportunities with Company, however, only those applicants we wish to interview will receive a reply to their application.

Northland Restaurant Group uses AI enabled tools to assist with application management. All hiring decisions are made by people. We do not use AI to screen, assess or select applicants for this posting. Northland Restaurant Group is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Northland Restaurant Group does not discriminate on the basis of disability, veteran status or any other basis protected under federal, provincial or local laws. Accommodations are available at any stage of the recruitment process upon request. If you need support, please email [email protected]. Northland Restaurant Group takes seriously its obligations under the Human Rights Code.

Emplois semblables

  • Back of House - Line Cook

    Toronto, ON

    Moxies

    Candidates need basic food handling and preparation knowledge, strong attention to detail, and an energetic attitude. Previous full-service restaurant experience is an asset, and the ability to work under pressure is essential.

    Back of House - Prep Cook

    Barrie, ON

    Moxies

    Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone or in a team under pressure. Basic food handling and preparation knowledge is required, and restaurant experience is an asset.

    Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure

    Back of House - Line Cook

    Barrie, ON

    Moxies

    Candidates need basic food handling and preparation knowledge, strong attention to detail, and an energetic attitude. Previous full-service restaurant experience is an asset, and the ability to work under pressure is essential.

    Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management

  • Back of House - Cook

    Napanee, ON

    Denny's Canada

    Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Previous full-service restaurant experience is an asset, and the ability to work under pressure is required.

    Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure

    Back of House - Supervisor

    Kingston, ON

    Denny's Canada

    Candidates need previous culinary production experience in a full-service restaurant or bar. Culinary leadership experience is considered an asset, and the candidate should be motivated to develop their team.

    Cooking, Process improvement, Leadership

  • Back of House - Chef

    Toronto, ON

    Chop Steakhouse & Bar

    Candidates need the ability to work legally in Canada, since the employer offers no LMIA.

    Back of House - Chef Designate

    Hamilton, ON

    Chop Steakhouse & Bar

    3+ ans3+ gestionCandidates need 3+ years leading a culinary team in a fast-paced kitchen, plus business skills in inventory, food cost and labour. Strong people development, communication and patience are also required.

    Cooking, Leadership, Scheduling, Inventory management, Communication skills

  • Back of House

    Hamilton, ON
    Temps plein, Temps partiel

    Harvey's | Upper Ottawa

    Candidates need prior experience as a grill associate or in a similar food role. They should be passionate about food and hospitality, guest focused, and a strong, motivating team player.

    grill

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.