Publié il y a 14 mois
Banquets - Server Chop Steakhouse
@ Chop Steakhouse & Bar
Ottawa, Ontario
En bref
Chop Steakhouse & Bar, part of Northland Properties, is hiring an event server for banquets. The work covers breakfasts, lunches, coffee breaks, plated and buffet dinners for groups of 2 to 200 guests, with pay at an hourly wage plus shares in event gratuities. The posting calls for flexible availability and a physically demanding role with constant walking, standing, bending and lifting.
Responsabilités :
- Serve breakfasts, lunches, coffee breaks, plated and buffet dinners
- Execute work according to the Banquet Event Order (BEO)
- Set up and tear down meetings, functions and receptions
- Serve groups from 2 to 200 guests
- Clean up after events, including removing décor and sanitizing tables
Résumé des exigences :
- Outgoing, positive and guest-focused personality
- Calm and organized under high pressure
- Strong attention to detail and professional appearance
- Good physical condition for constant walking, standing, bending and lifting
- Understanding of audio-visual technology
Outils et compétences
Avantages mentionnés
Source et dates
Site carrière / système de candidatures · dayforce-feed
- Date publiée par l’employeur
- 2025-09-07
- Première détection par notre source
- 2026-10-13
- Mise à jour du dossier source
- 2026-10-13
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Hôtellerie et tourisme |
| Horaire | jour, soir |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine, Chez les clients |
| Position | En mouvement |
| Exigences physiques | physique élevé · ordinateur aucun |
| Langues | English |
| Avantages mentionnés | Rabais employé, Repas gratuits ou à rabais |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Chop Steakhouse & Bar
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Rebuilding the house that steak built.
Description complète de l’entreprise
For more than 18 years, Chop Steakhouse & Bar has been redefining the house that steak built. Guided by Executive Chef Stephen Clark, we combine expertly prepared cuts, signature cocktails, and warm, attentive service to create unforgettable dining experiences at 19 locations across Canada and the U.S. Because at Chop, it’s about more than steak—it’s about the people we serve.
- Abonnés LinkedIn
- 5 353
- Personnes associées sur LinkedIn
- 734
- Bureaux déclarés
- 1055 Canada Pl, Vancouver, British Columbia V6C 0C3, CA
- Autres noms enregistrés
- Chop Grill & Bar
- Chop Steakhouse & Bar
- Spécialités
- Premium Casual Dining
- Hospitality
- Ethically Raised and Quality Ingredients
- and Food and Beverage
- Le profil indique une agence de recrutement
- Non
For more than 18 years, Chop Steakhouse & Bar has been redefining the house that steak built. Guided by Executive Chef Stephen Clark, we combine expertly prepared cuts, signature cocktails, and warm, attentive service to create unforgettable dining experiences at 19 locations across Canada and the U.S. Because at Chop, it’s about more than steak—it’s about the people we serve.
| Champ | Valeur |
|---|---|
| Secteur | Restaurants |
| Taille | 501-1,000 employees |
| Siège social | Vancouver, British Columbia |
| Type d’organisation | Privately Held |
| Fondée en | 2006 |
| Spécialités | Premium Casual DiningHospitalityEthically Raised and Quality Ingredientsand Food and Beverage |
| Offres sur Jobsy | 145 |
| Voir la page |
EVENT SERVER
We are looking for an event server to join our team. If you are interested in hospitality, learning more about event planning, creating memorable experiences with attentive service, product knowledge, fun and passion with one of Canada’s fastest growing hospitality groups – this is the role for you!
WHAT'S IN IT FOR YOU:
- Opportunity for development from GM, Event Manager, and Regional Manager
- 40% discount on meals when working
- 25% discount for our restaurants (Moxie’s, Chop, Shark Club, Denny’s and Rockford)
- Employee discount and Friends & Family discount for all Northland affiliated brands including Grouse Mountain, Revelstoke Mountain Resort, Sutton Hotel Group.
CHARACTER:
- Outgoing, positive and upbeat
- Pleasant and accommodating, willing to go the extra mile
- Friendly, enthusiastic, and engaging personality
- Understands sense of urgency and is able to maintain momentum
- Strong work ethic with flexible availability
- Calm and organized demeanor – even under high pressure situations
- High level of self-confidence, self-motivated
- Team oriented, also able to work independently
- Outstanding, proactive guest service skills
COMPETENCIES:
- Attention to detail
- Professional presentation and appearance standards
- Remains calm under pressure
- Organization and planning
- Excellent communication (both verbal and written) and interpersonal skills
- Good physical condition, as this position requires constant walking, standing, bending and lifting
- Understanding of Audio-Visual technology
KEY RESPONSIBILITIES:
- Involvement in several types of service including breakfasts, lunches, coffee breaks, plated dinners and buffet dinners
- Executing daily work activities according to the Banquet Event Order (BEO)
- Anticipating guests’ needs; acknowledge and respond promptly to guest requests
- Working as part of a team and communicating with your colleagues to ensure a smooth event
- Clearing tables as needed throughout the event
- Setting up and tearing down of meetings, functions, receptions, including moving tables and chairs
- Working with groups from 2 to 200 guests
- Serving all guests with a high level of service and in a timely fashion
- Cleaning up after events including removal of décor, taking down the buffet, vacuuming, removing dirty dishware, sanitizing tables
- Other duties as assigned
RENUMERATION:
- Hourly wage
- Shares in event gratuities
OTHER DETAILS:
We believe that by taking care of our team members, we create a positive atmosphere that benefits both our employees and our guests. We support the well-being and growth of team members in all aspects of their life, in and outside of work, which is why we are committed to providing industry-leading benefits and unmatched hospitality and travel perks.
Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.
At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.
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