Publié il y a 5 mois
Clinical Dietitian
@ Island Health
Colombie-Britannique
En bref
Island Health is hiring a Clinical Dietitian to plan, implement and evaluate medical nutritional therapy for hospital-based and facility-based patients. The role counsels patients and families on nutritional requirements, regimes and food planning, and reports to the Coordinator, Nutrition Services. A BC dietitian licence and a bachelor's degree in dietetics or nutrition are required.
Responsabilités :
- Plan, implement and evaluate medical nutritional therapy for patients
- Instruct and counsel patients and families on nutritional requirements
- Provide guidance on food planning and preparation
- Coordinate with medical and nursing staff and the food service department
Résumé des exigences :
- Bachelor's degree in dietetics or nutrition
- Completed accredited dietetic internship
- Current BC Dietitian licence
- Eligible for Dietitians of Canada membership
- Experience as a practicing dietitian preferred
Outils et compétences
Source et dates
Type de source non vérifié · hrsmart
- Date publiée par l’employeur
- 2026-06-25
- Première détection par notre source
- 2026-10-14
- Mise à jour du dossier source
- 2026-11-04
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Domaine | Professions paramédicales |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Hôpital ou clinique, Résidence de soins |
| Position | Assis et debout |
| Exigences physiques | physique faible · ordinateur modéré |
| Formation | Baccalauréat (exigé) |
| Domaines d’études | Dietetics, Nutrition |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Island Health
| Champ | Valeur |
|---|---|
| Taille | 10001+ |
| Offres sur Jobsy | 1 279 |
Job Description
In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority (Island Health) patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
Reports to Coordinator, Nutrition Services; plans, implements, and evaluates medical nutritional therapy for hospital-based and/or facility-based patients according to guidelines established by Nutrition Services. Instructs and counsels patients and families regarding appropriate nutritional requirements, nutritional regimes, and food planning and preparation.
QUALIFICATIONS:
Education, Training And Experience
Bachelor's degree from a recognized university with a major in dietetics/nutrition or equivalent. Completion of an accredited dietetic internship program. Current licensure in a practicing category with the College of Health and Care Professionals of BC as a Dietitian. Eligible for membership with the Dietitians of Canada (DC). Experience as a practicing Dietitian preferred. Evidence of ongoing professional development.
Skills And Abilities
- Ability to establish and maintain effective work relationships with patients and their families, members of the medical team, departmental employees and representatives of community agencies.
- Ability to coordinate activities and liaison with medical and nursing staff, patients and the food service department and/or support agencies.
- Ability to organize workload, set priorities and work with minimal supervision.
- Ability to effectively use computers and software applications.
Link to Full Job Description
https://jd.viha.ca/JD564.pdfJournal
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