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Première détection par notre source: il y a 24 jours

Commis Chef - Kitchen

@ Hyatt

Sydney, Nouvelle-Écosse

Temps partiel
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SIGNAUX

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Park Hyatt Sydney is hiring a part-time Commis Chef for its Culinary Team to work mainly dinner services and events in an assigned section. The role covers food preparation, storage, equipment care and hygiene, and requires a commercial cookery certificate or chef apprenticeship.

Responsabilités :

  • Prepare mise en place and food for an assigned section
  • Mainly dinner services and events
  • Maintain kitchen equipment, fridges and hygiene standards
  • Store dairy, fish, meats, dry goods and vegetables correctly
  • Assist with quality control of items

Résumé des exigences :

  • Completed chef apprenticeship or commercial cookery certificate
  • Good hygiene and food safety knowledge
  • Safe and accurate knife skills
  • Knowledge of a variety of cooking methods
  • Desired: commis chef experience in a one-hatted restaurant

Outils et compétences

Avantages mentionnés

Programme d’aide
Source et dates

Site carrière / système de candidatures · taleo

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-16
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineHôtellerie et tourisme
Horairesoir
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish
FormationCertificat de métier (DEP) (exigé)
Domaines d’étudesCommercial cookery, Culinary arts
Avantages mentionnésRabais employé, Mieux-être, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Description

Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

Multi-award winning luxury hotel, the Park Hyatt Sydney seeks a professional Commis Chef in our Culinary Team.

Our signature restaurant, The Dining Room, is not just an eatery, but an experience. It offers an ambiance reminiscent of an opulent harbourside residence. The Living Room is a contemporary, stylish and sophisticated lounge serving all day dining menus. Take a sneak peek at what’s more to come on our Instagram page @diningbyjamesviles

The main duties and responsibilities for this role will include the following:

  • Responsible mainly for the dinner services as well as events for assigned section
  • To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.
  • Responsible for equipment, fridges and hygiene standards in all areas.
  • Responsible for storing all the dairy products, fish, meats, dry goods and vegetables in correct manner
  • Preparing all the mis-en-place for assigned section
  • Assists in quality control of items
  • Completion of Chef Apprenticeship

  • Certificate on Commercial Cookery
  • Good Hygiene and food safety Knowledge

  • Safe and accurate knife skills

  • Knowledge and experience in a variety of different cooking methods

  • Desired: Experience as Commis Chef in 1 Hatted restaurant or similar environment

This is your chance to work with exclusive clientele at a luxury hotel like no other. As a valued member of our team you will enjoy:

  • Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlet
  • Access to complimentary and discounted Hyatt accommodation worldwide after three months in the role
  • Access to internationally recognized learning and development programs and opportunities
  • Access to an employee assistance program
  • Being part of a diverse and inclusive team, passionate about their work

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces with the aim to create an authentic culture of care and service.

Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt

This is not your typical career opportunity.

This is the Hyatt Touch.

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