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Cook

@ Kimchi House Korean Restaurant

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Jasper, Alberta

18 $/hSur placeTemps plein2+ ans d’expérience
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Kimchi House Korean Restaurant is hiring a full-time Cook in Jasper, Alberta, at $18.00 per hour for 30 to 40 hours per week. The role covers menu planning, food preparation and cooking, kitchen operations and inventory, and supervising kitchen staff. Two years of experience are required, the work is on site, and the posting is permanent with two vacancies.

Salaire :

À partir de 18 $ de l’heure

Responsabilités :

  • Plan menus and estimate food requirements
  • Prepare and cook complete meals or individual dishes
  • Order supplies, equipment and maintain inventory
  • Supervise kitchen staff and train them in food handling
  • Clean kitchen and manage kitchen operations

Résumé des exigences :

  • High school graduation certificate
  • Two years to less than three years of experience
  • On-site work only

Outils et compétences

Plan menusFood service operationsCookingOrder suppliesManage inventory
Source et dates

Flux d’un site d’emploi · jobbank

Date publiée par l’employeur
2026-10-06
Première détection par notre source
2026-10-29
Mise à jour du dossier source
2026-10-29

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience2 an(s) et plus
Gestion d’équipeOui
Heures par semaine35
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique élevé · ordinateur faible
LanguesEnglish
FormationSecondaire (DES) (exigé)

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Kimchi House Korean Restaurant

Toutes ses offres
ChampValeur
Offres sur Jobsy1
Description
  • Location 407 Patricia StreetJasper, ABT0E 1E0
  • Work location On site
  • Salary$18.00HOUR hourly / 30 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Evening, Night, Weekend, Shift
  • Starts as soon as possible
  • vacancies 2 vacancies
  • Source Job Bank #3691206

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

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Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

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