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Publié il y a 7 mois

Cook Casual AgeCare Westbury- 2

@ Regency LTC Operating Limited Partnership

Etobicoke, Ontario

23,58 $/hTemps partiel
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En bref

Regency LTC Operating Limited Partnership (AgeCare Westbury) is hiring a part-time casual cook for its long-term care residence. The cook prepares and serves meals on time, maintains a safe and sanitary kitchen, checks special diet orders for new admissions, and may supervise Food Services Workers. Pay is $23.58 per hour, placed by qualifications and experience.

Salaire :

23,58 $ de l’heure

Responsabilités :

  • Prepare and serve meals on time
  • Maintain safe and sanitary work areas
  • Check special diet orders for new admissions
  • Respond to resident and family concerns
  • Direct Food Services Workers when required

Résumé des exigences :

  • Prior cooking experience, preferably supervisory
  • Current provincial Safe Food Handling Certificate
  • Diploma or certificate in quality food preparation
  • Public school education required; high school preferred

Outils et compétences

Source et dates

Site carrière / système de candidatures · workday

Date publiée par l’employeur
2026-03-31
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRésidence de soins, Restaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Permis et certificationsSafe Food Handling Certificate
FormationSecondaire (DES) (préféré)
Domaines d’étudesQuality food preparation and production

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Regency LTC Operating Limited Partnership

ChampValeur
Offres sur Jobsy158
Description
About Us At AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents' homes, and we dedicate ourselves to providing a comfortable and person-centered environment. Working in long-term care is more than just a job; it is a calling for many of us. The Opportunity: The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition. What Is In It For You: • Checks special diet orders for new admissions to ensure they are correct (as required). • Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor. • Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required). What You Will Need • Prior experience as a Cook preferably in a supervisory capacity. • Current provincial Safe Food Handling Certificate. • A minimum of public-school education is required. High school education is preferred. • Must have a diploma/certificate or equivalent in quality food preparation and production.Salary: $23.58 per hourSalary placement based on qualifications and experience.

This job posting is for an active, open position, and all applications are reviewed by our team without the use of artificial intelligence (AI). Canadian work experience is not required. If you are qualified and, where applicable, licensed or registered for the position, we welcome your application.

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