Première détection par notre source: il y a 28 jours
Food Expeditor
@ Toptable Whistler
Whistler, Colombie-Britannique
En bref
Toptable Whistler is hiring a part-time Food Expeditor for Il Caminetto, a premium restaurant in Whistler Village, to link the kitchen and front-of-house. The role involves supervising the food runner team and keeping orders flowing, with extended health benefits after six months, a flexible schedule and staff meals.
Responsabilités :
- Maintain efficient flow of kitchen orders to service
- Supervise the Food Runner Team
- Check accuracy, presentation and temperature of dishes
- Assist with delivering dishes to tables
- Maintain constant communication between service staff and kitchen
Résumé des exigences :
- Prior restaurant experience, premium hospitality preferred
- Food Safe and Serving It Right certifications
- Supervisory experience an asset
- Strong verbal and written English
- Works at speed with high volume and attention to detail
- Flexible for evenings, weekends and holidays
Outils et compétences
Avantages mentionnés
Source et dates
Type de source non vérifié · pushoperations
- Date publiée par l’employeur
- Non fourni
- Première détection par notre source
- 2026-10-13
- Mise à jour du dossier source
- 2026-10-13
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Gestion d’équipe | Oui |
| Horaire | jour, soir, jours fériés, fins de semaine |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur faible |
| Langues | English |
| Permis et certifications | Food Safe, Serving It Right |
| Avantages mentionnés | Horaire flexible, Repas gratuits ou à rabais |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Toptable Whistler
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 24 |
Position: Food Expeditor, Il Caminetto
Reports to: Restaurant Director, Il Caminetto
A storied address in the heart of Whistler’s Village, Il Caminetto features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to showcase the best of nearby farms and waters.
Il Caminetto has been widely recognized for its excellence, including:
- Tripadvisor 2024 Traveler’s Choice – 2025 Tripadvisor Traveler’s Choice – “best of the best” #2 fine dining restaurant in Whistler.
- Wine Spectator Best of award of excellence
- Wine Program Excellence Awards, Gold - Vancouver International Wine Festival 2025
JOB SUMMARY:
Our Food Expeditors are the crucial link between the kitchen and front-of-house, ensuring food is prepared and delivered properly and efficiently.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
(Other duties may be assigned as required)
- Maintain the efficient flow of kitchen orders to service
- Supervise the Food Runner Team
- Ensure the accuracy, presentation, and temperature of dishes prior to delivery
- Assist with delivering dishes to the table when required
- Maintain constant communication between the service staff and kitchen
WE OFFER:
- Extended health benefits after 6 months of employment
- Flexible schedule
- Staff meals
REQUIRED EXPERIENCE AND QUALIFICATIONS:
- Prior restaurant experience, within a premium hospitality environment being strongly preferred
- Food Safe and Serving It Right certifications
- Supervisory experience would be an asset
- Strong verbal and written English communication skills
- Extremely well organised and able to work at speed and deal with high volume
- High attention to detail
- Proactive self-starter who thrives in a fast pace environment
- Ability to be on your feet for long periods of time
- Flexibility to work evenings, weekends and holidays
This position will remain open until filled.
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