Postuler

Publié il y a 14 jours

Food Service Supervisor

@ Tim Hortons | SK Group BC

Fort St. John, Colombie-Britannique

Temps plein
Postuler
SIGNAUX

En bref

SK Group BC is hiring a full-time Food Service Supervisor for a Tim Hortons restaurant, leading the front of house and supporting restaurant management. The role covers guest service, team training and food safety, cash management and opening and closing walk-throughs. Applicants must be available for all shifts, including open, mid-day and closing, and must be able to lift 25 kg.

Responsabilités :

  • Lead the team to deliver guest service and smooth operations
  • Train and reinforce food safety procedures
  • Coordinate tasks and maintain policy compliance
  • Perform opening, closing and rush-period walk-throughs
  • Act as cash manager, opening registers and verifying cash

Résumé des exigences :

  • Previous supervisory experience in quick service preferred
  • Tim Hortons experience is an asset
  • Must be able to lift 25 kg
  • Friendly, outgoing, guest-focused attitude
  • Flexible availability across all shifts

Outils et compétences

Avantages mentionnés

Assurance maladieSoins dentaires
Source et dates

Type de source non vérifié · higherme

Date publiée par l’employeur
2026-10-27
Première détection par notre source
2026-10-13
Mise à jour du dossier source
2026-10-30

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineService à la clientèle
Gestion d’équipeOui
Heures par semaine40 (estimé)
Horairejour, soir
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionAssis et debout
Exigences physiquesphysique modéré · soulever 55 lb · ordinateur faible
Avantages mentionnésHoraire flexible, Formation payée

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Tim Hortons | SK Group BC

ChampValeur
Offres sur Jobsy39
Description

As a Food Service Supervisor at Tim Hortons, your number one priority is our guests. You help create a welcoming, fast-paced environment where people feel valued, supported, and taken care of—every shift, every day.

Working alongside restaurant management, Food Service Supervisors are a key part of the leadership team. You set the tone for service, guide your team through day-to-day operations, and help ensure standards for quality, safety, and cleanliness are consistently met.

What you’ll do

  • Lead by example to deliver great guest service and keep the restaurant running smoothly.

  • Train, monitor, and reinforce food safety procedures so our team works confidently and correctly.

  • Support daily operations by coordinating tasks, delegating effectively, and helping maintain compliance with Company policies.

  • Perform walk-throughs to ensure the restaurant is ready to open, ready to close, and ready for rush periods.

  • Act as Cash Manager as needed, including opening cash register(s) and verifying cash at close.

  • Partner with the management team to train, develop, and communicate with team members in ways that build retention and growth.

  • Ensure quality, production, and service standards are met while maintaining a safe, efficient, professional environment for guests and coworkers.

  • Support accurate coverage by helping with team member scheduling and shift readiness.

  • Follow up on guest-related concerns as needed and help drive resolution.

  • Identify opportunities to improve efficiency and support restaurant profitability.

Shift availability

You must be available to work all shifts, including Open, Mid-day, and Closing.

Growth at Tim Hortons

If you’re a high performer, there may be opportunities to grow into Restaurant Management. We’d love to learn about you—apply today.

Why you’ll love working here

  • A great team and supportive culture

  • Competitive pay and incentive/recognition programs

  • Flexible schedules

  • Comprehensive training

  • Team Tim Horton’s Scholarship Program

  • Community involvement

  • Health and Dental benefits for qualifying employees

  • Amazing growth opportunities

Requirements

  • Tim Hortons experience is an asset

  • Previous supervisory experience in Quick Service is preferred

  • Must be able to lift 25 kg

  • Friendly, outgoing, and guest-focused attitude

  • Flexible availability across all shifts

At Tim Hortons, we welcome and support different backgrounds, perspectives, and abilities. If you’re excited to lead with care and create great guest experiences, we encourage you to apply.

At Tim Hortons, you’ll lead the front of house with energy, care, and teamwork. This is a fun, flexible environment where guests are your neighbours, co-workers feel like friends, and every shift brings new opportunities to grow and make a difference. We believe the best service comes from people who feel included and respected, so we’re committed to building a workplace where everyone can do their best work. If you’re ready for a role that’s hands-on, supportive, and driven by people, we’d love to have you join our team.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

Emplois semblables

  • Food Service Supervisor

    Vernon, BC
    Temps plein

    Interior Health Authority

    1+ ansInterior Health Authority needs a graduate of a two-year Food Service Supervision program, plus one year of recent related experience or an equivalent mix of education and experience. Candidates must hold a Food Safe certificate.

  • Food Service Supervisor

    Vancouver, BC
    Temps plein

    Tim Hortons | SK Group AB

    Candidates need previous supervisory experience, ideally in quick service, and a friendly, guest-focused attitude. They must lift 25 kg and be available for all shifts, with Tim Hortons experience as an asset.

    Cash register, POS

    Food Service Supervisor

    Vancouver, BC
    Temps plein

    Tim Hortons | SK Group AB

    Candidates need previous supervisory experience, ideally in quick service, and a friendly, guest-focused attitude. They must lift 25 kg and be available for all shifts, with Tim Hortons experience as an asset.

    Cash register, POS

  • Food Service Supervisor - Casual/On-Call

    Richmond, BC
    34,81 $/h

    Vancouver Coastal Health

    1+ ansCandidates need a two-year Food Service Supervision diploma or equivalent plus one year of recent related experience, and a Food Safe Certificate 1. Strong supervision, organization, and verbal and written communication skills are required.

    nutrition software, computerized system, food service equipment

  • Food Service Supervisor

    Victoria, BC
    21 $/hTemps plein

    A&W Restaurants

    3+ ansCandidates need at least 3 years of food service experience, with lead or supervisory experience preferred. They must hold FOODSAFE Level 1, have strong communication and organizational skills, and be able to work independently in a fast-paced setting.

    POS

    Food Service Supervisor

    Victoria, BC
    21 $/hTemps plein

    A&W Restaurants

    3+ ansA&W needs candidates with at least 3 years of food service experience, secondary school completion and FOODSAFE Level 1. Lead, senior crew or supervisory experience is preferred, along with strong communication, organization and dependability.

    POS

  • Food Service Supervisor

    Chetwynd, BC
    Temps plein

    Tim Hortons | SK Group BC

    Candidates need previous supervisory experience in quick service, preferred, and Tim Hortons experience is an asset. They must be friendly and guest-focused, available across all shifts, and able to lift 25 kg.

    cash register

  • Food Service Supervisor, Patient or Retail Food Services, C&W (Casual)

    Vancouver, BC
    34,81 $/hÀ la journée, Temps partiel

    PHSA - Provincial Health Services Authority

    1+ ansCandidates need a two-year food service supervision diploma or equivalent, plus one year of recent related experience and a Food Safe Level 1 certificate. The posting also requires knowledge of Indigenous cultural safety and anti-racism commitments.

    Computerized applications, Cash register, Spreadsheets

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.