Publié il y a 2 mois
General Labourer
@ Sofina Foods Inc
Mitchell, Ontario
En bref
Sofina Foods is hiring a General Labourer in Mitchell, Ontario, to process turkey products for shipment on 10-hour shifts, Monday to Thursday. The work is manual, repetitive and physically demanding in a cold, damp setting. Pay starts at $21.52 per hour weekly, with full benefits and a company-matched pension after probation.
Salaire :
À partir de 21,52 $ de l’heure
Responsabilités :
- Cut, skin, trim and prepare poultry
- Portion meat to company specifications
- Remove bones and organs from turkey
- Cut turkey into primal cuts for packaging
Résumé des exigences :
- High school education or equivalent
- Ability to lift at least 30 pounds
- Ability to stand for extended hours
- Able to speak, read and understand English
- Dependable and punctual
- Passing criminal background check
Outils et compétences
Avantages mentionnés
Source et dates
Site carrière / système de candidatures · dayforce-feed
- Date publiée par l’employeur
- 2026-09-13
- Première détection par notre source
- 2026-10-13
- Mise à jour du dossier source
- 2026-11-04
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Fabrication et production |
| Heures par semaine | 40 |
| Horaire | jour |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Usine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · soulever 30 lb · ordinateur aucun |
| Langues | English |
| Vérifications | casier judiciaire |
| Formation | Secondaire (DES) (exigé) |
| Avantages mentionnés | Régime de retraite, Prime de rendement |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Sofina Foods Inc
| Champ | Valeur |
|---|---|
| Siège social | Markham |
| Offres sur Jobsy | 56 |
Sofina Foods – Mitchell, Ontario
About Us
Sofina Foods is one of Canada's leading manufacturers of primary and further processed protein products for retail and foodservice customers as well as international markets. We are a privately owned Canadian company with operations across Canada and the UK employing over 12,000 employees. We take pride in providing great tasting, high quality food products.
What's in it for you?
* 4-day work week!
* Weekly pay starting at $21.52 per hours.
* Full benefits and company matched pension plan after probation
* Annual pay increases and bonus's
* Employee referral program
Work location: 5921 Frank St. Mitchell ON, N0K 1N0
Shift times: 10-hour shifts, Monday to Thursday
Position Summary:
Reporting to the Production Supervisor(s), the General Labourer performs a variety of manual or machine-assisted tasks with duties involved in the processing of meat (i.e., turkey) products ready for shipment. The position requires initiative, willingness to learn all processes and to follow strict hygiene and health and safety regulations.
A typical day:
- Cut, skin, trim and prepare various cuts of poultry
- Portion meat to Company specifications to control waste
- Utilize knives for trimming and portioning with ease and control
- Remove organs and other parts from turkey
- Cut turkey into primal cuts for further processing or packaging
- Remove bones from meat
- Other duties as required
Working Environment:
- Perform tasks which are repetitive
- Strong hand/eye coordination
- Ability to lift a min of 30 pounds, and ability to stand for extended hours
- Physically demanding, fast-paced work
- Must be able to work in a cold, damp environment
- Must be able to speak, read and understand the English language
- Must be dependable and punctual
- High school education or equivalent
We thank all applicants for their interest to the opportunity; however, only those candidates selected for an interview will be contacted
CRIMINAL BACKGROUND CHECKS MUST BE PASSED AS A CONDITION OF EMPLOYMENT
#SFOO
Sofina Foods Inc. is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (‘AODA’). Applicants are asked to make their needs/requirements, for the purpose of accommodation under AODA, known to Human Resources when they are contacted for an interview.
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