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Journey Person Summer Season 2027 Temporary Unrestricted (Full-time)

@ AccorHotel

Victoria, Colombie-Britannique

31,54–36,04 $/hSur placeTemps plein3+ ans d’expérience
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AccorHotel is hiring a full-time seasonal Journeyperson cook for summer 2027 at Fairmont Empress in Victoria, BC. The cook prepares food to the Chef's recipes and standards, supervises cook assistants, and helps develop seasonal menus. The posting states an hourly pay of $31.54 to $36.04, flexible shifts, and a Red Seal or equivalent, with no visa sponsorship offered.

Salaire :

31,54 $–36,04 $ de l’heure

Responsabilités :

  • Prepare food to the Chef's recipes and standards
  • Assign duties to cook assistants
  • Contribute to seasonal menu and tasting menu development
  • Monitor food safety, storage and labelling
  • Promote safe and professional kitchen practices

Résumé des exigences :

  • Red Seal or Journeyperson papers
  • Minimum 3 years of recent hotel or kitchen experience
  • Food Safe certificate
  • Passed practical cooking test
  • Fluent written and spoken English
  • Ability to work flexible shifts

Outils et compétences

Source et dates

Site carrière / système de candidatures · smartrecruiters

Date publiée par l’employeur
2026-11-09
Première détection par notre source
2026-11-09
Mise à jour du dossier source
2026-11-11

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineHôtellerie et tourisme
Expérience3 an(s) et plus
Gestion d’équipeOui
Heures par semaine40 (estimé)
SaisonnierOui
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin
PositionAssis et debout
Exigences physiquesphysique élevé · soulever 50 lb · ordinateur faible
LanguesEnglish
Permis et certificationsRed Seal, Food Safe

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

AccorHotel

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Description complète de l’entreprise

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

Abonnés LinkedIn
2 542 950
Personnes associées sur LinkedIn
98 406
Bureaux déclarés
  • 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR
  • 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR
  • 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID
  • Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
Catégories d’activité
  • Resorts
  • Leisure
  • Hospitality
  • Hotel
  • Marketing
  • Location Based Services
  • SEO
  • Tourism
  • Food and Beverage
  • Advertising
  • Events
  • Travel
Autres noms enregistrés
  • AccorHotel
  • Accor
  • Accor Apartments & Realty
Spécialités
  • Hospitality and Catering
Le profil indique une agence de recrutement
Non
Investissement total déclaré
4 348 879 078

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience…

ChampValeur
SecteurHospitality
Taille10,001+ employees
Siège socialIssy-les-Moulineaux, Paris Region
Type d’organisationPublic Company
SpécialitésHospitality and Catering
Offres sur Jobsy312
LinkedInVoir la page
Description

Company Description

Recognized as the #1 Best Canadian Hotel in Travel + Leisure's 2025 & 2026 World's Best Awards, Fairmont Empress is located in Victoria, BC, overlooking the city's sparkling Inner Harbour. A Forbes recommended and MICHELIN key hotel that offers 431 beautifully appointed guest rooms and suites, Fairmont Spa with signature West Coast experiences, and Q at the Empress featuring Pacific Northwest cuisine, an award-winning wine list, and regionally focused cocktail culture. World-famous Tea at the Empress is served in the Lobby Lounge with stunning harbour views.

The magnificent property completed a $60+ million restoration in 2017 that celebrated its proud history while moving the hotel into a new era of modern luxury and transforming the iconic property into a must-visit destination. In 2023, the property introduced a revamped Fairmont Gold Experience, including a major renovation to the Fairmont Gold floor. 88 Fairmont Gold rooms and a newly renovated lounge are ready to accommodate guests. Located on Vancouver Island, Canada's Castle on the Coast is the ideal starting point to explore British Columbia's stunning natural and expansive beauty. Historic Hotels Worldwide recognizes the property's prestigious grounds as the Top 25 Most Magnificent Gardens in the World.

Job Description

What you will be doing:

  • Possess a complete understanding of the menus and syllabus
  • Ensure all food is prepared according to the recipes and standards specified by the Chef and Chef de Parties
  • Delegate and assign duties to Cooks Assistants to ensure a consistently high level of productivity
  • Contribute ideas to Seasonal menu development and assist in the creation of Fresh Sheet items, Tasting Menu items etc
  • Demonstrate the importance of food and labour cost
  • Monitor and communicate Food Safe Standards to ensure all food is properly stored, labeled and rotated
  • Promote professional work habits and contribute to a maintaining a safe and positive environment
  • Other duties assigned
  • Hourly pay rate of $31.54 to $36.04

Qualifications

Your experience and skills include:

  • Journeyperson’s papers, Red Seal or equivalents
  • A minimum of 3 years’ experience in a hotel or kitchen of comparable size and must be within last 5 years (recent experience)
  • Completely fluent English language and communication skills, both written and verbal
  • Successful completion of practical cooking test
  • Must hold a Food safe certificate
  • Excellent organizational skills and ability to thrive in a fast-paced environment
  • Strong artistic skills in food presentation
  • High level of responsibility and commitment
  • Team player with proven success in relationship building
  • Strong leadership and motivational skills and ability to effectively train and develop co-workers
  • Commitment to providing excellent service and exceeding guests' expectations
  • Available to work flexible shifts
  • Physically capable of:
    • Continuous standing for extended periods of time
    • Frequent lifting and carrying of up to 50lbs
    • Working in hot and cold environments

Additional Information

Physical Aspects of Position (include but are not limited to): Frequent standing and walking, Frequent bending and kneeling, Frequentcarrying and lifting

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Your team and working environment: Welcome to Canada’s Castle on the Coast. The Empress Hotel sits proudly at the centre of culture and history in Victoria, British Columbia. This is the best of all worlds – where contrast meets distinction, opulence blends harmoniously with the understated and fabled history meshes with contemporary affairs. This award-winning Victoria hotel and National Historic Site is an alluring blend of classic and contemporary, vintage and cutting-edge: Where Modern meets Iconic. Come join our wonderful team of hospitality experts!

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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