Kitchen Assistant

The Bradley, an Independent Living senior community, is seeking Dishwasher/Kitchen Assistant. We are proud to offer the highest quality engagement, dining, and health support services, and a team that truly cares for our residents. We are always looking for compassionate, teamwork-oriented professionals to join our team. Every team member in a Brightwater community embodies the mission of our company: to inspire hope and enhance the lives of our residents through the creation of an unparalleled experience.

Position Summary: Provide exceptional service to all residents, guests and coworkers by performing essential duties effectively and efficiently. Prepare, wash, and store dishes. Work as a team member with other employees to assure efficient, safe operation of the kitchen.

If you are looking for a meaningful role with purpose and the opportunity to make a difference in the lives of seniors, then we want to hear from you. Please apply for our Server role today!

Essential Duties and Responsibilities:

• Maintain resident, employee, and community information in strict confidence (with community management or other employees as necessary).
• Provides guests and employees with clean and sanitized utensils, plate ware, glassware and equipment.
• Ensures dishes are sanitized and available as needed.
• Keeps sanitation solution up to health department code standards at all times.
• Sets up the dish machine in the AM and closes down the machine in the PM according to procedures.
• Maintains daily cleanliness and maintenance of dish machine.
• Washes plate ware, glassware, silverware, pots/pans and kitchen utensils according to sanitation and cleaning procedures.
• Places clean plate ware, glassware, silverware and pots/pans in specified shelves according to sanitation and cleaning procedures.
• Keeps kitchen clean by sweeping, mopping floors, lining and emptying trash.
• Cleans and sanitizes throughout shift.
• Completes assigned prep work and cleaning duties.
• Troubles-shoots dishwasher machine malfunction.
• Attend scheduled training seminars and staff meetings.
• Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.
• Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.

Requirements

Qualifications:

• Demonstrate ability to communicate effectively, both verbally and in writing.
• Meet state or provincial health related requirements.
• Maintain current Food Handlers permit.
• Maintain any certifications as required by state or provincial regulations.
• Ability to read menus and clearly communicate resident needs.
• Ability to hear well amongst loud background noise.
• Able to carry trays and supplies.