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Publié il y a 27 mois

Line Cook - Example

@ Club Core Inc.

Waterloo, Ontario

Temps plein1+ ans d’expérience
Postuler
SIGNAUX

En bref

Club Core Inc. is hiring a full-time, year-round Line Cook reporting to the Executive Chef. The work covers prepping stations (soups, starches, vegetables, daily features), banquet assistance and dinner service. Pay includes competitive wages and bonuses, with a company-matched RRSP, paid sick days and club privileges.

Responsabilités :

  • Prep stations including soups, starches and vegetables
  • Prepare daily features
  • Assist with banquets
  • Execute dinner service

Résumé des exigences :

  • Over 1 year of related experience
  • Passion for food and service excellence
  • Excellent communication skills
  • Available for evenings and weekends
  • Able to lift 30 lbs

Outils et compétences

Avantages mentionnés

Régime de retraiteCongés payés
Source et dates

Type de source non vérifié · itacit

Date publiée par l’employeur
2024-09-02
Première détection par notre source
2026-10-15
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience1 an(s) et plus
Heures par semaine40 (estimé)
Horairesoir, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · soulever 30 lb · ordinateur aucun
Avantages mentionnésRepas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Club Core Inc.

ChampValeur
Offres sur Jobsy2
Description

We are currently seeking a skilled, passionate and highly motivated fulltime, year-round, Line Cook, reporting to our Executive Chef, to join our team!

The successful candidate will accurately and efficiently prep stations, including soups, starches, vegetables, daily features, banquet assistance and executing dinner service.

WHAT WE OFFER

  • Competitive wages and bonuses.
  • Benefits and company match Registered Retirement Savings Plan.
  • Paid sick days.
  • Golf, Tennis, Curling and meal privileges.

WHAT YOU OFFER

  • Must have a passion for food and and service excellence.
  • MUST HAVE over 1 year of related experience.
  • Excellent communication skills.
  • Must be available to work all restaurant operating hours including evenings and weekends.
  • Able to lift 30lbs.

We thank all applicants but only those selected for an interview will be contacted. We are an equal opportunity employer and we do not discriminate against otherwise qualified applicants on the basis of race, colour, creed, religion, ancestry, age, sex, marital status, national origin, disability, handicap, or veteran status. If you require accommodation during the application process, please notify the Human Resources Manager.

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