Postuler

Publié il y a 5 mois

Logistics Manager - Marigolds and Onions

@ PROOF OF THE PUDDING

York, Ontario

Temps plein3+ ans d’expérience
Postuler
SIGNAUX

En bref

Proof of the Pudding is hiring a full-time Logistics Manager to lead off-premise orders and events for Marigolds and Onions from its York, ON office. The role manages a staff of 10-15, deliveries, inventory and truck schedules, and pays $25.00-30.00 per hour. It requires 3+ years of food and beverage warehouse or operations leadership, with nights and weekends.

Responsabilités :

  • Lead logistics for the off-premise division and manage 10-15 staff
  • Coordinate deliveries, equipment and décor drops and pickups
  • Manage warehouse inventory, physical counts and truck schedules
  • Schedule and assign employees while controlling labour and payroll
  • Recruit, hire, train, coach and discipline warehouse staff

Résumé des exigences :

  • 3+ years of warehouse or operations leadership in food and beverage
  • Off-premise catering background strongly preferred
  • Available for flexible schedule, nights and weekends
  • Reliable transportation to work
  • Able to lift 50 lbs occasionally and move 150 lb rolling racks
  • Proficient in Microsoft Office and database systems

Outils et compétences

Avantages mentionnés

Soins dentairesSoins de la vueCongés payés
Source et dates

Site carrière / système de candidatures · paycom

Date publiée par l’employeur
2026-05-31
Première détection par notre source
2026-10-15
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauGestionnaire
DomaineOpérations
Expérience3 an(s) et plus
Expérience en gestion3 an(s) et plus
Gestion d’équipeOui
Heures par semaine40 (estimé)
Horairesoir, fins de semaine, nuit
Déplacementsavion : aucun · route : minimes
Milieu de travailEntrepôt, Chez les clients, Véhicule
PositionAssis et debout
Exigences physiquesphysique modéré · soulever 50 lb · ordinateur modéré
LanguesEnglish
Permis de conduireexigé
Avantages mentionnésCongés payés généreux, Rabais employé, Aide au transport en commun, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

PROOF OF THE PUDDING

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Innovative Culinary Creations

Description complète de l’entreprise

Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the Pudding is an innovative, upscale food service provider committed to exceeding its clients'​ expectations each and every day. Providing an artful touch to its events, partnerships and brands, the team at Proof of the Pudding has prided itself on being the not-so-secret ingredient to unforgettable culinary experiences for over 30 years. http://www.proofpudding.com/careers.aspx

Abonnés LinkedIn
6 145
Personnes associées sur LinkedIn
436
Bureaux déclarés
  • 1175 Chattahoochee Ave NW, BLDG A, Atlanta, Georgia 30318, US
Catégories d’activité
  • Food and Beverage
Autres noms enregistrés
  • PROOF OF THE PUDDING
  • Proof of the Pudding
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the Pudding is an innovative, upscale food service provider committed to exceeding its clients'​ expectations each and every day. Providing an artful touch to its events, partnerships and brands, the team at Proof of the Pudding has prided itself on being the not-so-secret…

ChampValeur
SecteurEvents Services
Taille51-200 employees
Siège socialAtlanta, Georgia
Type d’organisationPartnership
Offres sur Jobsy12
LinkedInVoir la page
Description

Proof of the Pudding is seeking an experienced Logistics Manager to lead the coordination of off-premises orders and events for Marigolds and Onions. The Logistics Manager’s responsibilities include coordinating deliveries, managing warehouse inventory and team members, effectively distributing orders and equipment for coinciding events, coordinating truck schedules and maintenance, and to help hire and train warehouse and operations team members.

To be successful, the ideal candidate is a hands-on operations lead with proven skills in logistical organization, inventory control, effective equipment distribution, and exceptional leadership qualities. This role will be managing $3 million+ in revenue and goods. The Logistics Manager will office out of our Canadian Marigolds and Onions office.

Responsibilities:

Duties may include but are not limited to:

  • Responsible for logistical operation of Off-Premise Division and effectively managing staff of 10-15 employees
  • Co-ordinating delivery orders
  • Managing equipment drops and pickups
  • Managing décor drops and pickups
  • Team and product organization for rollout to venue floor and set-up
  • Management of truck load and unload
  • Fueling trucks/company owned vehicles
  • Supports off-site catered events by distributing any last-minute equipment needs
  • Ensures that all items are accounted for and delivered to the correct location within the correct time frame.
  • Responsible for warehouse associates safe driving of company owned trucks and vans
  • Must consent to and pass a driving history background check to be considered. Responsible for both pre & post event set-up/break down responsibilities
  • Maintains receiving, warehousing, and distribution of operations by initiating, coordinating, and enforcing program, operational, and personnel about policies and procedures.
  • Safeguards warehouse operations and contents by establishing and monitoring security and safety procedures and protocols. Oversee sanitation program.
  • Controls inventory levels by conducting physical counts.
  • Maintains physical condition of warehouse, inspecting and repairing equipment
  • Responsible for scheduling and assigning employees. Responsible for minimizing labor and adhering to payroll guidelines.
  • Maintains warehouse staff by recruiting, hiring, and training new and existing employees.
  • Maintains warehouse staff job results by coaching, counseling, and disciplining employees, planning, monitoring, and appraising job results.
  • Contribute to team effort by accomplishing related results as needed.

Qualifications

Qualifications:

In order to narrow down our search and applicant pool, we are requiring that ALL candidates meet the following necessary qualifications in order to apply:

  • Must be a team player, well organized, strong leader
  • Must have 3+ years of Warehouse and/or Operations Leadership in Food and Beverage
    • Off-Premise catering background is strongly preferred.
  • Must have flexible schedule and be available to work nights and/or weekends
  • Must have a reliable method of transportation to work
  • Must be comfortable working in a warehouse environment

Specialized Skills:

  • Must be able to lift to 50 lbs. occasionally
  • Must be able to move 150 lb. rolling racks
  • Must be proactive and hands-on

Skills & Core Competencies:

  • Communication: Strong written and verbal communication skills, both internally and externally.
  • Organization: Highly organized with the ability to manage multiple events and deadlines simultaneously.
  • Technical Proficiency: Proficient in Microsoft Office Suite and comfortable working within database systems.
  • Client Focus: Intuitive and responsive to client needs, with strong relationship management skills.
  • Leadership: Confident leading teams and directing on-site event execution.

Work Environment:

  • In-office role based in York, ON.
  • Fast-paced event and hospitality environment.

Position Salary and Benefits:

Salary: From $25.00-30.00 per hour

Benefits:

  • Company events
  • Dental care
  • Extended health care
  • Vision care
  • Paid time off
  • Discounted or free food
  • On-site parking

Our Hiring Approach:

We are committed to a fair and human-centered recruitment process. We do not use artificial intelligence (AI) or automated decision-making tools to screen resumes, evaluate applications, or make hiring decisions. All candidates are assessed directly by the hiring team.

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