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Publié il y a 22 jours

Multi-Unit Manager

@ Subway - 11933-0

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Strathroy, Ontario

Temps partielTemps plein3+ ans d’expérience
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En bref

Subway is hiring a Multi-Unit Manager to coordinate and support restaurants in an assigned geographic area, train and coach managers, set business goals, and drive sales. The role is full-time or part-time with a schedule that varies by location. Candidates need 3 to 5 years of restaurant operations management experience.

Responsabilités :

  • Coordinate and support restaurant activities within an assigned geographic area
  • Train and coach shift managers, assistant managers and managers
  • Develop and maintain staffing levels for managers and assistant managers
  • Lead staff to ensure compliance with operating standards
  • Support local and national marketing initiatives

Résumé des exigences :

  • 3-5 years of operational management experience in a restaurant
  • High school diploma or equivalent; college degree preferred
  • Excellent communication, interpersonal and conflict resolution skills
  • Basic math, accounting and strong analytical skills
  • Computer knowledge and POS system operation

Outils et compétences

Point of Sale (POS) systemcash register
Source et dates

Type de source non vérifié · harri

Date publiée par l’employeur
2026-10-15
Première détection par notre source
2026-10-16
Mise à jour du dossier source
2026-10-16

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience3 an(s) et plus
Expérience en gestion3 an(s) et plus
Gestion d’équipeOui
Déplacementsavion : aucun · route : minimes
Milieu de travailMagasin, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · soulever 30 lb · ordinateur modéré
LanguesEnglish
FormationSecondaire (DES) (exigé), Collégial (DEC) (préféré)
Avantages mentionnésRabais employé

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Subway - 11933-0

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Description

As part of the Subway® Team, you as a Multi-Unit Manager will focus on four main things:

  • Coordinating and supporting all activities within assigned geographic area
  • Training, coaching and supporting managers
  • Creating plans and setting business goals for your assigned restaurants
  • Being a team player

Key parts of your day to day will consist of:

  • Training shift managers, assistant managers and managers on all aspects of operational excellence
  • Developing and maintaining staffing levels for all managers and assistant managers
  • Providing leadership to all managers and staff to ensure compliance with operating standards
  • Champion staff in efforts to achieve sales goals with the use of provided reports highlighting any opportunities available
  • Supporting local and national marketing initiatives

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: 3-5 years of successful, operational management experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with great interpersonal and conflict resolution skills. Basic math and accounting with strong analytical/decision-making skills are imperative. Demonstrated ability to hire, coach and develop staff is critical. Computer knowledge is essential.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

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