Postuler

Publié il y a 11 mois

Operations Runner - Marigolds and Onions

@ PROOF OF THE PUDDING

York, Ontario

20–23 $/hTemporaire
Postuler
SIGNAUX

En bref

Marigolds and Onions is hiring temporary Operations Runners to support event logistics and food and beverage operations at the RBC Canadian Open (June 8-14) and the National Bank Open (August 1-13) in the GTA. The work is fast-paced and highly physical, moving inventory and supplies across large outdoor sites for 10+ hours a day. Pay is $20-$23 per hour based on experience, with full availability for event dates required.

Salaire :

20 $–23 $ de l’heure

Responsabilités :

  • Move food, beverages, supplies and equipment with carts, dollies or golf carts
  • Restock service areas, hospitality zones and fridges
  • Respond to urgent requests from managers and culinary teams
  • Assist with event setup, breakdown and basic inventory counts

Résumé des exigences :

  • Physical ability to lift and move items up to 50 lbs
  • Comfortable working outdoors and on the move for long periods
  • Strong attention to detail, time management and organization
  • Golf cart or equipment handling experience preferred
  • Forklift or zoom boom licence is a plus

Outils et compétences

Source et dates

Site carrière / système de candidatures · paycom

Date publiée par l’employeur
2025-12-04
Première détection par notre source
2026-10-15
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineManœuvres
SaisonnierOui
Déplacementsavion : aucun · route : aucun
Milieu de travailExtérieur, Chez les clients, Magasin
PositionEn mouvement
Exigences physiquesphysique élevé · soulever 50 lb · ordinateur aucun
Avantages mentionnésRepas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

PROOF OF THE PUDDING

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Innovative Culinary Creations

Description complète de l’entreprise

Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the Pudding is an innovative, upscale food service provider committed to exceeding its clients'​ expectations each and every day. Providing an artful touch to its events, partnerships and brands, the team at Proof of the Pudding has prided itself on being the not-so-secret ingredient to unforgettable culinary experiences for over 30 years. http://www.proofpudding.com/careers.aspx

Abonnés LinkedIn
6 145
Personnes associées sur LinkedIn
436
Bureaux déclarés
  • 1175 Chattahoochee Ave NW, BLDG A, Atlanta, Georgia 30318, US
Catégories d’activité
  • Food and Beverage
Autres noms enregistrés
  • PROOF OF THE PUDDING
  • Proof of the Pudding
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Specializing in sensational culinary creations in off premise catering, food service management and unique specialty brand concepts, Proof of the Pudding is an innovative, upscale food service provider committed to exceeding its clients'​ expectations each and every day. Providing an artful touch to its events, partnerships and brands, the team at Proof of the Pudding has prided itself on being the not-so-secret…

ChampValeur
SecteurEvents Services
Taille51-200 employees
Siège socialAtlanta, Georgia
Type d’organisationPartnership
Offres sur Jobsy12
LinkedInVoir la page
Description

Marigolds and Onions provides customers across the GTA with a comprehensive catering and event production experience. From daily corporate deliveries to large-scale festivals and international sporting events, our commitment to quality and service is unmatched. Founded in 1991 and headquartered in Toronto, we have become one of the city’s leading catering/event production companies, proudly supporting major firms, charitable organizations, and high-profile sporting events.

We are hiring Operations Runners to support event logistics and food & beverage operations at two major sporting events: the RBC Canadian Open at TPC Toronto at Osprey Valley and the National Bank Open at Sobeys Stadium. This role is fast-paced, highly physical, and critical to ensuring smooth behind-the-scenes operations across the event site. Ideal candidates are proactive, reliable, and comfortable working outdoors and on the move for long periods.

JOB LOCATIONS & EVENT DATES

  • RBC Canadian Open
    • Location: TPC Toronto at Osprey Valley, 19131 Main St, Alton, ON L7K 1R1
    • Dates: June 8 – 14
  • National Bank Open
    • Location: Sobeys Stadium, 1 Shoreham Dr, North York, ON M3N 3A6
    • Dates: August 1 – 13

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Product Transport & Distribution: Move inventory including food, beverages, supplies, and equipment across the venue using carts, dollies, or golf carts.
  • Operational Support: Assist various departments by delivering materials, supplies, and equipment as requested throughout the event.
  • Stocking & Replenishment: Restock key operational areas, hospitality zones, and service locations based on daily needs.
  • Equipment Handling: Operate golf carts and basic event handling equipment safely and responsibly.
  • Setup & Breakdown Support: Assist in setting up operational areas, signage, supply zones, and back-of-house workspaces.
  • Urgent Response: Address time-sensitive requests from managers, culinary teams, and suite/hospitality areas to prevent service delays.
  • Inventory Assistance: Support basic inventory counts, organization, and stock rotation (First In, First Out).
  • Merchandiser Restocking: Refill fridges, coolers, beverage displays, and back-of-house storage as required.
  • Site Navigation: Navigate large outdoor sites efficiently while maintaining a high level of awareness and safety.

Qualifications

QUALIFICATIONS

  • Prior experience in operations, event logistics, warehouse, or inventory roles is an asset.
  • Golf cart or equipment handling experience preferred.
  • A license to drive a Forklift, zoom boom, etc., is a plus but not required.
  • Physical ability to lift and move items up to 50 lbs.
  • Comfortable working outdoors and operating carts, dollies, and similar equipment.
  • Strong attention to detail, time management, and organizational skills.
  • Reliable, proactive, and able to work independently with minimal supervision.
  • Ability to adapt to shifting event needs and fast-paced environments.

CORE VALUE AND COMPETENCY REQUIREMENTS

  • Operational Awareness: Understand site flow, equipment use, and safety practices.
  • Dedication: Dependable, punctual, and committed to task completion.
  • Integrity: Represent Marigolds and Onions with professionalism.
  • Safety & Security: Follow all equipment and site safety guidelines; use PPE when required.
  • Teamwork: Collaborates effectively with culinary, operations, and event management teams.
  • Communication: Provides timely updates regarding deliveries, delays, or operational needs.
  • Initiative: Identifies issues before they escalate and respond proactively.
  • Adaptability: Able to adjust quickly to evolving timelines and operational demands.
  • Service Orientation: Maintains a helpful, supportive mindset toward front-of-house and back-of-house teams.

WORK ENVIRONMENT

  • Outdoor event environments at large, high-profile sporting venues.
  • Exposure to varying weather conditions (heat, rain, humidity).
  • Frequent movement between kitchens, storage areas, and on-course or on-site service zones.
  • May involve navigating uneven terrain, stairs, and long walking routes.
  • Fast-paced operational settings requiring constant mobility.

PHYSICAL DEMANDS

  • Standing or walking for 10+ hours.
  • Regular bending, reaching, lifting (up to 50 lbs), and manual handling of supplies.
  • Operating golf carts, dollies, and other transport equipment.
  • Navigating large outdoor venues repeatedly throughout the day.

POSITION SALARY & BENEFITS

  • Rate: $20 - $23/hour. Pay rate is based on experience
  • Schedule: Event-based shifts; full availability for event dates required. This role is a temporary addition to headcount
  • Benefits: On-site meals, a fast-paced team environment, and opportunities to work future major events with Marigolds & Onions

Our Hiring Approach:

We are committed to a fair and human-centered recruitment process. We do not use artificial intelligence (AI) or automated decision-making tools to screen resumes, evaluate applications, or make hiring decisions. All candidates are assessed directly by the hiring team.

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