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Première détection par notre source: il y a 27 jours

Patient Food Services Hourly Supervisor

@ Aramark

Toronto, Ontario

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En bref

Aramark is hiring a Patient Food Services Hourly Supervisor for hospital and long-term care settings. The role supervises patient services workers during meal service, delivers nourishments and snacks per diet orders, and keeps food and sanitation standards.

Responsabilités :

  • Supervise patient services workers during meal service
  • Deliver nourishments and snacks per physician or dietitian orders
  • Communicate patient food needs to Food and Nutrition Services
  • Maintain sanitation standards and cleaning schedules
  • Inventory and restock unit pantries, refrigerators and freezers

Résumé des exigences :

  • Experience as a Patient Services Supervisor required
  • Strong leadership, interpersonal and communication skills
  • Strong organizational skills and attention to detail
  • Able to speak, read and write English
  • Bilingual English and French preferred

Outils et compétences

Source et dates

Site carrière / système de candidatures · successfactors

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-15
Mise à jour du dossier source
2026-10-15

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineProfessions paramédicales
Gestion d’équipeOui
Déplacementsavion : aucun · route : aucun
Milieu de travailHôpital ou clinique, Résidence de soins
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish, French

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

ChampValeur
Offres sur Jobsy569
Description

Job Description

Patient Services Supervisors are responsible for a variety of specialized duties related to the receipt, interpretation, and follow-through of patient diet orders in hospital and long-term care settings. Acts as a liaison between the patient, the Food and Nutrition Services Department, and Nursing Services. Helps train, support, & lead other Patient Services Workers.

Job Responsibilities

  • Supervises Patient Services Workers during meal service. Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner. Visits patients to introduce the services of the Food and Nutrition Services Department.
  • May obtain food preferences/dislikes from patients and/or family members.
  • Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department.
  • Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections.
  • Maintains and adheres to all sanitation standards by following assigned cleaning schedules. Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor.
  • Lead, train, and support Patient Services Workers in their roles supporting patients / residents.
  • Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s).
  • Maintains temperature logs for unit refrigerators and freezers.
  • Understands therapeutic diets using established protocols and provides assistance as Supervisor if an error is observed.
  • Assists the clinical staff in ensuring all patients' basic nutrition care needs are met.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a Patient Services Supervisor required

  • Demonstrates leadership, interpersonal, communication skills, both written and verbal

  • Requires strong organizational skills, accuracy, and attention to detail

  • Must be able to speak, read, and write English. Bilingual abilities preferred, but not required.

  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).

    Education

    About Aramark

    Our Mission

    Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

    At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

    About Aramark

    The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

    Job Title: Patient Food Services Hourly Supervisor

    Job Description

    Patient Services Supervisors are responsible for a variety of specialized duties related to the receipt, interpretation, and follow-through of patient diet orders in hospital and long-term care settings. Acts as a liaison between the patient, the Food and Nutrition Services Department, and Nursing Services. Helps train, support, & lead other Patient Services Workers.

    Job Responsibilities

    • Supervises Patient Services Workers during meal service. Delivers nourishments and/or snacks to patients as ordered by physician/dietitian in a timely manner. Visits patients to introduce the services of the Food and Nutrition Services Department.
    • May obtain food preferences/dislikes from patients and/or family members.
    • Communicate all patient food needs to the appropriate area of the Food and Nutrition Services Department.
    • Ensures that nutrition diet care orders are provided to the patient by offering appropriate menu selections.
    • Maintains and adheres to all sanitation standards by following assigned cleaning schedules. Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor.
    • Lead, train, and support Patient Services Workers in their roles supporting patients / residents.
    • Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s).
    • Maintains temperature logs for unit refrigerators and freezers.
    • Understands therapeutic diets using established protocols and provides assistance as Supervisor if an error is observed.
    • Assists the clinical staff in ensuring all patients' basic nutrition care needs are met.

    At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

    Qualifications

    Experience as a Patient Services Supervisor required

  • Demonstrates leadership, interpersonal, communication skills, both written and verbal

  • Requires strong organizational skills, accuracy, and attention to detail

  • Must be able to speak, read, and write English. Bilingual abilities preferred, but not required.

  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).

    Education

    About Aramark

    Our Mission

    Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

    At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

    About Aramark

    The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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