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Quality Assurance Manager

@ Sunflower Kitchen Inc

Toronto, Ontario

Temps plein
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En bref

Sunflower Kitchen Inc. is hiring a full-time Quality Assurance Manager on-site in Toronto, ON, to oversee food safety and quality systems. The role covers monitoring production, inspections and audits, corrective actions and training, and it asks for HACCP and GMP experience.

Responsabilités :

  • Monitor production processes and perform inspections and audits
  • Review documentation and coordinate corrective and preventive actions
  • Implement and maintain HACCP, GMPs and quality programs
  • Train team members on quality procedures
  • Analyze quality data and support continuous improvement

Résumé des exigences :

  • Experience with food safety and quality systems (HACCP, GMPs)
  • Background in quality control in food manufacturing
  • Strong inspection, auditing, documentation and root cause analysis skills
  • Ability to develop quality procedures and training programs
  • Experience leading or supervising teams is an asset
  • Familiarity with Canadian food safety regulations is beneficial
Source et dates

Type de source non vérifié · apify-linkedin

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-11-14
Mise à jour du dossier source
2026-11-14

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauGestionnaire
DomaineAssurance qualité
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailUsine, Bureau
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur modéré
LanguesEnglish
FormationBaccalauréat (préféré)
Domaines d’étudesFood Science, Quality Assurance, Microbiology

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Sunflower Kitchen Inc

ChampValeur
Offres sur Jobsy1
Description

Company Description Sunflower Kitchen Inc. is a family-owned business dedicated to creating delicious, wholesome, ready-to-eat dishes for individuals and families. The company focuses on quality ingredients and careful preparation to deliver convenient meals without compromising taste or nutrition. Sunflower Kitchen Inc. values a supportive, collaborative work environment where team members contribute to high food safety and quality standards. The organization is committed to continuous improvement in its products and processes to better serve customers and the community.

Role Description The Quality Assurance Manager is a full-time, on-site role based in Toronto, ON. This role oversees food safety and quality systems, ensuring all products meet regulatory, customer, and internal standards. Day-to-day responsibilities include monitoring production processes, performing inspections and audits, reviewing documentation, and coordinating corrective and preventive actions. The Quality Assurance Manager collaborates closely with production, procurement, and management teams to implement and maintain HACCP, GMPs, and other quality programs. This role also trains team members on quality procedures, analyzes quality data, and supports continuous improvement initiatives across the facility.

Qualifications

  • Experience with food safety and quality systems (e.g., HACCP, GMPs, food safety regulations).
  • Background in quality control and assurance in food manufacturing or a related industry.
  • Strong skills in inspection, auditing, documentation, and root cause analysis.
  • Ability to develop and implement quality procedures, policies, and training programs.
  • Excellent communication, teamwork, and problem-solving skills.
  • Strong attention to detail and ability to manage multiple priorities in a fast-paced environment.
  • Post-secondary education in Food Science, Quality Assurance, Microbiology, or a related field preferred.
  • Experience leading or supervising teams in a production or quality environment is an asset.
  • Familiarity with Canadian food safety regulations and third-party certification standards is beneficial.

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