Publié avant-hier
Quality Assurance Technician - Temporary (up to 18 months maternity coverage)
@ Sofina Foods Inc
Calgary, Alberta
En bref
Sofina Foods Inc is hiring a temporary Quality Assurance Technician, for up to 18 months of maternity coverage. The role monitors and inspects products, materials, equipment and production facilities against HACCP, GMP and regulatory requirements, and trains plant staff on quality. The posting requires a QA or related certificate or diploma with food processing experience, and states normal physical and visual/sensory effort.
Responsabilités :
- Perform CCP, GMP and pre-operational quality checks
- Conduct microbiological tests and maintain lab records
- Participate in quality audits and report issues to management
- Train plant personnel on quality requirements
- Take part in QA projects such as pathogen sampling and validation studies
Résumé des exigences :
- Certificate or diploma in quality assurance or related field
- Food processing experience
- Strong knowledge of HACCP, GMP and regulatory requirements
- Proficiency in Microsoft Word, Excel and Outlook
- English communication, verbal and written
- Strong leadership and communication skills
Outils et compétences
Source et dates
Site carrière / système de candidatures · dayforce-feed
- Date publiée par l’employeur
- 2026-11-09
- Première détection par notre source
- 2026-11-10
- Mise à jour du dossier source
- 2026-11-10
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Assurance qualité |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Usine, Laboratoire |
| Exigences physiques | physique modéré · ordinateur modéré |
| Langues | English |
| Formation | Certificat de métier (DEP) (exigé), Collégial (DEC) (exigé) |
| Domaines d’études | Quality Assurance, Food Science |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Sofina Foods Inc
| Champ | Valeur |
|---|---|
| Siège social | Markham |
| Offres sur Jobsy | 57 |
Quality Assurance Technician
GENERAL DESCRIPTION: Quality Assurance Technician monitors and inspects Lilydale products, materials, equipment, and production facilities to comply with Lilydale Quality by Process philosophy, Lilydale QA programs and specifications, to excel customer expectations ensuring compliance with government regulations.
KEY ACCOUNTABILITIES
Understanding of all relevant quality assurance documents such as HACCP (Hazard Analysis Critical Control Point) Plans, CCPs (Critical Control Points), pre-requisite programs, Standard Operating Procedures and complete corresponding records, to ensure procedures and records are followed and completed appropriately.
• Perform Quality Assurance checks such as CCP checks, GMP (Good Manufacturing Practices) monitoring, Pre-operational inspection, prerequisite checks, conformity of finished products throughout the manufacturing process, inspect incoming material, etc. to ensure all procedures are fully implemented and to confirm acceptance to required specifications
• Understand, operate and calibrate all lab equipment (such as autoclave, incubator, scales, thermometers, etc) in accordance with standard operating procedures. Conduct microbiological tests such as swabbing, air sampling, E. coli sampling, microbiological counts to ensure compliance to Lilydale Standards and government regulations. Maintain accurate lab records, documentation, etc.
• Participate in internal and external quality audits and operational reviews. Conduct quality audits. Provide timely feedback to the QA Manager and the Plant Management on quality issues and recommend corrective actions and preventative measures. Assist the QA Manager in orienting all employees on quality, regulatory and food safety principles and policies and in ensuring they remain current in their knowledge
• Train all personnel at the Plant (i.e. production, quality, shipping, maintenance, etc.) on quality requirements
• Accountable to participate in QA projects such as microbiological sample collection (e.g. Salmonella, Listeria), collecting temptale data, MPIP, E. coli validation studies, new product launch, etc with a goal of improved compliance and operational efficiency.
QUALIFICATIONS:
• Certificate or Diploma in Quality Assurance or a related discipline, with relevant food processing experience
• Strong knowledge of HACCP, GMP, Quality regulatory requirements and systems
• Strong understanding of manufacturing food processes
• Proficient skill in Microsoft Office applications (Word, Excel, and Outlook)
• Ability to communicate in English, both verbally and in writing
• Strong leadership and communication skills
WORKING CONDITIONS
• This position requires normal physical effort
• This position requires normal visual/sensory effort.
Journal
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