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Restaurant Assistant Manager

@ 7311621 Manitoba Ltd O/A Oakland Inn

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Manitoba

Temps plein2+ ans d’expérience
Postuler
SIGNAUX

En bref

7311621 Manitoba Ltd O/A Oakland Inn is hiring a full-time Restaurant Assistant Manager. The role directs restaurant and bar operations, including staff recruiting, training, scheduling, inventory control and reporting. Candidates need at least two years of hospitality experience and secondary school completion.

Responsabilités :

  • Plan, direct and evaluate restaurant and bar operations
  • Recruit staff and oversee training
  • Control inventory and maintain stock, repair, sales and wastage records
  • Establish work schedules and monitor staff performance
  • Ensure food service and quality control

Résumé des exigences :

  • Customer service experience
  • Secondary school completion
  • At least two years of hospitality sector experience
Source et dates

Type de source non vérifié · manitobastart

Date publiée par l’employeur
2026-11-10
Première détection par notre source
2026-11-11
Mise à jour du dossier source
2026-11-11

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience2 an(s) et plus
Gestion d’équipeOui
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
FormationSecondaire (DES) (exigé)

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler

7311621 Manitoba Ltd O/A Oakland Inn

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Description

Description

Plan, organize, direct, control and evaluate the operations of the restaurant and bar. Recruit staff and oversee staff training. Prepare and submit reports. Control Inventory, maintain records of stock, repairs, sales and wastage. Establish work schedules and monitor staff performance. Ensure food service and quality control. Train staff in job duties, sanitation and safety procedures. Establish methods to meet work schedules.

Qualifications

Must have Customer Service experience. Completion of secondary school. Must have at least two years of experience in the Hospitality sector.

Location

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