Publié il y a 4 jours
Sales Developement Manager (Toronto & GTA)
@ Proforce Personnel
Canada
SIGNAUX
En bref
Proforce Personnel is hiring a full-time Sales Development Manager for Toronto and the GTA on behalf of a client that makes meat and protein products for hospitals, long-term care homes, cafeterias and restaurants. The role is hunting for new institutional and restaurant accounts, growing existing ones, and working with distributors such as GFS and Sysco.
Responsabilités :
- Prospect and win new clients in healthcare and institutional food service
- Grow existing accounts across Toronto and the GTA
- Work with GFS, Sysco and regional distributors to list products
- Run tastings, trials and presentations for chefs and purchasing managers
- Report forecasts and sales results
Résumé des exigences :
- Proven new business sales experience
- Ability to build relationships and create opportunities
- Familiarity with tenders, GPOs and product approvals
- Knowledge of the Toronto and GTA territory
Source et dates
Type de source non vérifié · apify-linkedin
- Date publiée par l’employeur
- 2026-11-09
- Première détection par notre source
- 2026-11-14
- Mise à jour du dossier source
- 2026-11-14
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Ventes |
| Heures par semaine | 40 (estimé) |
| Déplacements | route : modérés |
| Milieu de travail | Chez les clients, Bureau |
| Position | Assis et debout |
| Exigences physiques | physique faible · ordinateur modéré |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Proforce Personnel
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 6 |
Description
Let’s talk meat. (Seriously.)
Our client is a growing Canadian company, part of a major national food company group. They make quality meat and protein products that end up on plates in hospitals, long-term care homes, cafeterias and restaurants across the country. Ground, diced, portion-controlled, value-added. If it’s protein and it needs to show up consistently, they’ve got it.
Now they need someone to bring it to Toronto and the GTA. That someone might be you.
The gig in one sentence
Open doors, open accounts, and turn “nice to meet you” into “same order as last month, please.”
What You’ll Actually Be Doing
Our client is a growing Canadian company, part of a major national food company group. They make quality meat and protein products that end up on plates in hospitals, long-term care homes, cafeterias and restaurants across the country. Ground, diced, portion-controlled, value-added. If it’s protein and it needs to show up consistently, they’ve got it.
Now they need someone to bring it to Toronto and the GTA. That someone might be you.
The gig in one sentence
Open doors, open accounts, and turn “nice to meet you” into “same order as last month, please.”
What You’ll Actually Be Doing
- Hunting for new business (you’re a hunter, not a farmer, though nobody will stop you from watering what you plant)
- Prospecting and winning new clients in healthcare (hospitals, long-term care, retirement homes), institutional food service and commercial restaurants
- Growing existing accounts
- Getting comfortable with the institutional world: tenders, GPOs, product approvals and the occasional sales cycle long enough to grow a beard
- Working hand in hand with GFS, Sysco and regional distributors to get products listed and help their reps sell more
- Running tastings, product trials and presentations for chefs, dietitians, foodservice directors and purchasing managers (yes, part of your job is feeding people; there are worse jobs)
- Knowing your territory inside out: who’s buying, who’s competing and where the next opportunity is hiding
- Reporting back with forecasts and real numbers
Journal
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