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Publié il y a 3 mois

Server Assistant - Hunter Canmore

@ Concorde Entertainment Group

Canmore, Alberta

Temps plein
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Concorde Entertainment Group is hiring a full-time Server Assistant for Hunter, a new French-inspired steakhouse in Canmore. The role supports servers by delivering food and drinks, clearing and resetting tables, keeping the dining room clean, and stocking service stations. Benefits include a competitive hourly wage, gratuities, extended health benefits after 90 days, and a 25% food and beverage discount.

Responsabilités :

  • Deliver food and beverages to guest tables
  • Clear and reset tables with clean linens and supplies
  • Keep dining area, stations and floors clean
  • Stock service stations with napkins, silverware and glassware
  • Assist guests and communicate with servers, bartenders and kitchen

Résumé des exigences :

  • Food service or hospitality experience an asset
  • Knowledge of dining room and service procedures
  • Strong verbal communication and teamwork
  • Ability to stand, walk and carry heavy items up to eight hours
  • Basic math, cash handling and POS operation
  • Liquor service certification within 30 days of starting

Outils et compétences

Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-08-11
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-10-30

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionEn mouvement
Exigences physiquesphysique élevé · ordinateur faible
LanguesEnglish
Permis et certificationsLiquor service certification
Avantages mentionnésRabais employé, Repas gratuits ou à rabais

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Concorde Entertainment Group

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Description complète de l’entreprise

Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 38 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment experiences to Calgary. Whether you're looking for a seat on a patio, a gourmet meal, a counter-served burger and shake or a night out on the town, Concorde Group is always at the heart of fun offering something for all Calgarians.

Abonnés LinkedIn
2 965
Personnes associées sur LinkedIn
252
Bureaux déclarés
  • 2507 16 St SE, Calgary, Alberta, CA
Catégories d’activité
  • Restaurants
  • Food and Beverage
  • Catering
Autres noms enregistrés
  • Concorde Entertainment Group
Spécialités
  • Hospitality
Le profil indique une agence de recrutement
Non
Investissement total déclaré
0

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 38 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment…

ChampValeur
SecteurHospitality
Taille1,001-5,000 employees
Siège socialCalgary, Alberta
Type d’organisationPrivately Held
Fondée en1987
SpécialitésHospitality
Offres sur Jobsy91
LinkedInVoir la page
Description

About The Position

The Server Assistant is responsible for supporting the front-of-house team, assisting servers in providing exceptional service to our guests. The Server Assistant plays a key role in maintaining a clean and organized dining area, ensuring that guests have a positive and memorable dining experience. Hunter is Concorde Group’s newest venture—an exciting opportunity for those eager to build new relationships and be part of opening a brand-new restaurant. If you thrive in dynamic environments and want to help shape something from the ground up, this role is for you.

Who We Are

Steakhouse rituals, refined.

Hunter is a French-inspired steakhouse. Shaped by live-fire cooking, classic technique, and confident hospitality. Hunter is the newest restaurant from Concorde Group, a hospitality company with venues in Calgary, Toronto, and Canmore.

What You’ll Get

  • Competitive Hourly Wage
  • Gratuities
  • Extended health benefits after 90 days for all employees working an average of 28+ hours per week
  • 25% Company-wide food & beverage discount & access to frequent local business discounts/specials

Responsibilities

  • Help servers by delivering food, beverages, and other items to guest tables in a timely and efficient manner as needed.
  • Clear used dishes, glasses, and utensils from tables promptly, and reset tables for new guests with clean linens, utensils, and condiments.
  • Bus tables and assist in the overall cleanliness of the restaurant, including assisting in washing dishes or cleaning work areas when necessary.
  • Keep the dining area clean and organized by wiping down tables, chairs, booths and side stations as well as ensuring floors are free of debris.
  • Ensure service stations are stocked with necessary items such as napkins, silverware, condiments, and glassware.
  • Assist guests with any requests, including refilling drinks, bringing extra condiments, or delivering special requests from servers.
  • Maintain open communication with servers, bartenders, and kitchen staff to ensure a smooth flow of service.
  • Assist the front-of-house team in setting up the restaurant.
  • Assist staff in maintaining and stocking supplies including: retrieving ice, polishing cutlery, running food, and clearing tables.
  • Follow all health and safety regulations, ensuring cleanliness and proper sanitation in the restaurant.

Qualifications:

  • Previous experience in a food service or hospitality role is considered an asset.
  • Knowledge of dining room and service procedures and functions.
  • Ability to work in a fast-paced environment while maintaining a positive attitude.
  • Strong verbal communication and teamwork skills.
  • Must be able to multitask and stay organized during busy times.
  • Ability to stand, walk, and carry heavy items (such as trays or large stacks of dishes) for extended periods, up to eight hours.
  • Ability to receive feedback and absorb training in a fast-paced environment.
  • Knowledge of food safety practices and cleanliness standards.
  • A positive and enthusiastic attitude with a passion for helping others.
  • Basic math skills, can handle money, and operate a point-of-sale system.
  • Valid liquor service certification obtained within 30 days of starting.
  • Must be over 18 as alcohol service and open scheduling availability is a requirement.

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