Publié il y a 25 mois
Team Member
@ Firehouse Subs - Okotoks #10087
Calgary, Alberta
En bref
Firehouse Subs - Okotoks #10087 is hiring a full-time Team Member for its restaurant line. The work involves preparing guests' orders, serving customers, keeping the workspace clean and stocked, and covering cashier or cleaning duties as assigned. The posting requires a fast-paced, team-oriented worker who can lift up to 50 lbs.
Responsabilités :
- Prepare guest orders accurately and to standard
- Serve and sincerely thank guests
- Maintain an organized, stocked and sanitary workspace
- Follow food and safety guidelines
- Perform cashier or cleaning duties as directed
Résumé des exigences :
- Able to work in a fast-paced environment
- Excellent menu and product knowledge
- Able to communicate professionally with guests
- Team player
- Able to lift up to 50 lbs
Outils et compétences
Source et dates
Type de source non vérifié · careerplug
- Date publiée par l’employeur
- 2024-10-29
- Première détection par notre source
- 2026-10-09
- Mise à jour du dossier source
- 2026-10-16
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Heures par semaine | 40 (estimé) |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Magasin, Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique modéré · soulever 50 lb · ordinateur faible |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Firehouse Subs - Okotoks #10087
Profil d’entreprise sauvegardé
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- Autres noms enregistrés
- Firehouse Subs - Okotoks #10087
| Champ | Valeur |
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| Offres sur Jobsy | 2 |
REPORTS TO: General Manager/Assistant Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements:
- Able to work in a fast-paced environment.
- Excellent menu and product knowledge.
- Accountable for the preparation of the guest’s order.
- Able to communicate effectively with guests and handle questions and concerns in a professional manner.
- Team player.
- Thanks the guest sincerely for their business.
- Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
- Maintains an organized, stocked, and sanitary work space.
- Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
- Maintains a safe work environment, adhering to all established food and safety guidelines.
- Able to lift up to 50 lbs.
Journal
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