Publié il y a 19 jours
Vending Route Driver Full Time
@ Canteen
Calgary, Alberta
En bref
Canteen is hiring a full-time route driver to stock and service micro markets, vending machines and OCS locations. The work covers loading the truck, restocking products, cleaning and minor machine service, inventory reconciliation and customer service on a daily route. The role requires a valid Class 5 licence, three years of driving experience and the ability to work mostly unsupervised.
Responsabilités :
- Stock and rotate products in vending machines and micro markets
- Clean and perform minor service on machines
- Reconcile inventory and manage cash, invoices and delivery tickets
- Handle customer questions and service complaints
- Complete pre-trip and post-trip vehicle inspections
Résumé des exigences :
- Valid Class 5 driver's licence and good driving record
- Three years of driving experience required
- One to two years of customer service experience preferred
- Ability to lift 50 lbs consistently
- Ability to operate or learn material handling equipment
- Able to work unsupervised for 98% of the day
Outils et compétences
Source et dates
Site carrière / système de candidatures · ultipro
- Date publiée par l’employeur
- 2026-10-22
- Première détection par notre source
- 2026-10-22
- Mise à jour du dossier source
- 2026-10-30
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Ventes |
| Expérience | 3 an(s) et plus |
| Heures par semaine | 40 (estimé) |
| Déplacements | avion : aucun · route : modérés |
| Milieu de travail | Véhicule, Chez les clients, Entrepôt |
| Position | En mouvement |
| Exigences physiques | physique élevé · soulever 50 lb · ordinateur faible |
| Permis de conduire | exigé |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Canteen
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 17 |
Job Summary
Maintaining proper inventory levels and product distribution for micro markets, vending machines and OCS.
Essential Duties and Responsibilities:
- Provide client and customer satisfaction in every aspect of job performance.
- Display a clear understanding of company policies and ability to administer as needed.
- Performs routine cleaning and sanitation of machines and other related equipment.
- Conducts minor service and adjustments on machines. When necessary, reports defective equipment to designated maintenance repair service operators or technician dispatcher.
- Prior to beginning each day’s route, ensure that truck is properly loaded with all product required to properly service all scheduled micro markets and machines following outlined operational procedures.
- Informs regular clients and customers of new products or services, listens to and resolves service complaints.
- Reports all client and/or customer complaints to immediate supervisor in a timely manner.
- Sets up merchandise and sales promotion displays or issues sales promotion materials to customers.
- Accountable for all receipt of goods, invoices, delivery tickets, cash received or collected and product.
- Perform product rotation to ensure freshness of products.
- Conducts inventory reconciliation in accordance with district procedures.
- Keep company vehicle clean and organized at all times; perform pre & post trip vehicle inspections.
- Perform all job functions in a safe and professional manner.
- Performs other duties as assigned.
Qualifications:
Think you have what it takes to be one of our Route Drivers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
- Valid Class 5 driver’s license and good driving record.
- 3 years driving experience required.
- Preferred 1-2 years of experience in a customer service position, or a minimum of 1 year of related experience.
- Must be able to lift 50 lbs. on a consistent basis.
- Ability to operate or willingness to learn material handling equipment (box truck, handcarts, etc.)
- Able to work independently, responsible for route, work unsupervised 98% of the work day.
Journal
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