Première détection par notre source: le mois dernier
Weekday Dishwasher - Daytime
@ Quails' Gate Winery
West Kelowna, Colombie-Britannique
En bref
Quails' Gate Winery is hiring a weekday daytime dishwasher for its Old Vines Restaurant, a seasonal farm-to-table restaurant in the Okanagan. The role keeps dishware, cooking equipment and the station clean and safe in a fast-paced kitchen, and helps cooks with food orders and prep. The posting asks for Monday to Friday day shifts, lifting up to 40 pounds, and offers seasonal perks such as employee pricing and wine education.
Responsabilités :
- Clean and store dishware, glassware, utensils and cooking equipment
- Maintain cleanliness and safety at the dish station
- Help cooks put away food orders
- Assist cooks with kitchen prep work
Résumé des exigences :
- Available Monday to Friday mornings
- Ability to lift up to 40 pounds
- Previous experience in a high-paced environment
- Positive, outgoing and reliable attitude
- Level 1 Food Safe is an asset
Outils et compétences
Source et dates
Type de source non vérifié · pushoperations
- Date publiée par l’employeur
- Non fourni
- Première détection par notre source
- 2026-10-11
- Mise à jour du dossier source
- 2026-11-02
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Horaire | jour |
| Saisonnier | Oui |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · soulever 40 lb · ordinateur aucun |
| Permis et certifications | Level 1 Food Safe |
| Avantages mentionnés | Formation payée |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Quails' Gate Winery
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 8 |
At Quails' Gate, we foster a culture of connection, innovation and growth. Whether you are looking to further your career, make an impact, develop lifelong connections or work in one of the most beautiful settings in the Okanagan, we have the perfect opportunity for you. Old Vines Restaurant is an all-season farm-to-table culinary destination providing a true taste of the Okanagan.
Every role on our hospitality team sets the stage for a memorable guest experience. As a member of our hospitality team, you’ll cultivate a passion for wine and food along with an appreciation for exceptional service. Develop your wine knowledge through our Wine Academy-a comprehensive wine program developed to suit all skill levels.
As a dishwasher, you are the owner and integral part of the kitchen’s success. The guest experience starts and ends with you. In this role, you are responsible for upholding a pristine environment and delivering genuine warmth and care to your team. You take pride in maintaining a safe and sanitary workplace. This role is fast-paced and demanding, but you stay ahead by being efficient and anticipating your team’s needs.
Position Details
- We are looking for someone who is available to work Monday - Friday day shifts.
What You'll Do
- Ensure all dishware (plates, bowls, cutlery, glasses and utensils) and cooking equipment are hygienically cleaned and stored properly
- Maintain a high level of cleanliness and safety at your station to set the tone for all areas of the restaurant
- Help the cooks with putting away food orders, as requested
- Assist cooks whenever necessary with any kitchen prep work
- Contribute to an exceptional culinary experience for all winery guests
What We're Looking For
- Available Morning Monday - Friday
- Basic knowledge of sanitary guidelines and operation of an industrial dishwasher is an asset
- Previous experience in a high paced environment
- Be able to lift up to 40 pounds
- Positive attitude, outgoing and approachable attitude
- Hardworking and reliable
- Must be able to multitask while under pressure and maintain composure
- Level 1 Food Safe is an asset
- Interest in pursuing a career within the culinary arts is an asset
Seasonal Perks & Benefits
- Employee preferred pricing at Old Vines Restaurant, The Market, and the Wineshop
- Complimentary wine education and tasting experiences
- Ongoing training and development opportunities
- Staff appreciation events and team initiatives
- Staff gift card loads
Join us and turn your passion for wine and people into an unforgettable season at one of the Okanagan’s most iconic wineries.
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