Publié il y a 9 mois
Welder I
@ Pacific Seafood
Port Hardy, Colombie-Britannique
En bref
Pacific Seafood is hiring a full-time Welder I for its Maintenance team in Port Hardy, British Columbia, to keep the facility running safely and efficiently. The work centres on welding, fabricating and shaping materials with a range of shop equipment, while following strict safety rules. The posting requires at least one year of related experience or training and lists forklift certification as a preference.
Salaire :
25,40 $ de l’heure
Responsabilités :
- Weld components in flat, vertical or overhead positions
- Prepare, lay out and align raw materials
- Operate shop machines such as lathes, saws and presses
- Follow safety rules and wear required PPE
- Report faulty equipment or defective materials
Résumé des exigences :
- 1 or more years of related experience or training
- Forklift certification preferred
- Attention to detail and adaptability
- Ability to lift up to 25 pounds occasionally
Outils et compétences
Source et dates
Site carrière / système de candidatures · pinpoint
- Date publiée par l’employeur
- 2026-02-09
- Première détection par notre source
- 2026-10-15
- Mise à jour du dossier source
- 2026-10-15
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Entretien et réparation |
| Expérience | 1 an(s) et plus |
| Heures par semaine | 40 (estimé) |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Usine |
| Position | Assis et debout |
| Exigences physiques | physique modéré · soulever 25 lb · ordinateur aucun |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Pacific Seafood
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Serving the ocean since 1941
Description complète de l’entreprise
Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.
- Abonnés LinkedIn
- 45 230
- Personnes associées sur LinkedIn
- 1 485
- Bureaux déclarés
- 16797 SE 130th Ave., Clackamas, OR 97015, US
- Autres noms enregistrés
- Pacific Seafood
- Spécialités
- Seafood
- Distribution
- Processing
- Aquaculture
- Transportation
- Fishing
- Sustainability
- and Beef
- Pork
- and Poultry
- Le profil indique une agence de recrutement
- Non
Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Manufacturing |
| Taille | 1,001-5,000 employees |
| Siège social | Clackamas, OR |
| Type d’organisation | Privately Held |
| Fondée en | 1941 |
| Spécialités | SeafoodDistributionProcessingAquacultureTransportationFishingSustainabilityand BeefPorkand Poultry |
| Offres sur Jobsy | 6 |
| Voir la page |
At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members’ personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence—which means consistently doing your best and always striving to do better.
Summary:
A Welder I at Pacific Seafood is a key role on our Maintenance team supporting efforts to ensure the smooth operation, safety, and efficiency of the facility. This position involves collaboration, safety compliance, and improving efficiencies and is ideal for someone who is adaptable, flexible, and has an eye for detail.
This position is located in Port Hardy, Canada.
Key Responsibilities
1. Welding Operations:
- Weld components in flat, vertical, or overhead positions.
- Lay out, position, align, and secure raw materials to be cut, beveled, shaped, or grinded prior to assembly.
- Prepare all material surfaces to be welded.
- Clamp, hold, tack-weld, heat-bend, grind, or bolt component parts to obtain required configurations and positions for assembly.
- Utilize welding equipment such as lathe, band saw, milling machine, water saw, drill press, ironworker/press/breaks, grinders, portable welding machines, and other heavy equipment to join together and shape raw materials.
2. Safety and Compliance:
- Operate and utilize safety equipment and use safe working habits.
- Follow all established safety rules, wear required PPE at all times, and obey safety signs and tags.
- Detect faulty equipment or defective materials and notify Maintenance Manager – remedy any unsafe conditions immediately.
Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
What you bring to Pacific Seafood
Education and Experience
Required
- 1 or more years’ related experience and/or training
Preferred (But not required)
- Forklift certification
Job Environment
Physical Requirements
While performing the duties of this job, the team member:
- Occasionally lift and/or move up to 25 pounds.
- Work in awkward position
- Stand for periods of time
Working Conditions
While performing the duties of this job, the team member is exposed to:
- Moderate noise level in the work environment.
- Plant exposure to wet, cold, and/or humid temperatures.
Journal
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