Publié il y a 2 mois
AM Prep Cook - Concorde Catering
@ Concorde Entertainment Group
Calgary, Alberta
En bref
Concorde Entertainment Group is hiring full-time AM prep cooks for its Concorde Catering team in Calgary. The role supports kitchen food prep and dishwashing for a fast-paced, team-based catering operation, with a fixed 6:00am to 2:00pm Sunday to Thursday schedule. The posting states an hourly wage of $18 to $20 plus gratuities, duty meals, and a 25% food and beverage discount.
Salaire :
18 $–20 $ de l’heure
Responsabilités :
- Prepare food and aid kitchen staff in food prep
- Operate dishwashing equipment safely and sort dishware
- Maintain cleanliness, sanitation and food safety standards
- Communicate with departments affecting the kitchen
Résumé des exigences :
- WHMIS and Food Safe certifications required
- At least 1 year prior experience preferred
- Strong organizational and time management skills
- Fluent written and verbal English
- Able to stand for extended periods and lift up to 50 lbs
Outils et compétences
Source et dates
Site carrière / système de candidatures · ultipro
- Date publiée par l’employeur
- 2026-09-16
- Première détection par notre source
- 2026-10-08
- Mise à jour du dossier source
- 2026-10-16
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Heures par semaine | 40 (estimé) |
| Horaire | jour |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · soulever 50 lb · ordinateur aucun |
| Langues | English |
| Permis et certifications | WHMIS, Food Safe |
| Avantages mentionnés | Rabais employé, Repas gratuits ou à rabais |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Concorde Entertainment Group
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Description complète de l’entreprise
Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 38 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment experiences to Calgary. Whether you're looking for a seat on a patio, a gourmet meal, a counter-served burger and shake or a night out on the town, Concorde Group is always at the heart of fun offering something for all Calgarians.
- Abonnés LinkedIn
- 2 965
- Personnes associées sur LinkedIn
- 252
- Bureaux déclarés
- 2507 16 St SE, Calgary, Alberta, CA
- Catégories d’activité
- Restaurants
- Food and Beverage
- Catering
- Autres noms enregistrés
- Concorde Entertainment Group
- Spécialités
- Hospitality
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 0
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 38 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment…
| Champ | Valeur |
|---|---|
| Secteur | Hospitality |
| Taille | 1,001-5,000 employees |
| Siège social | Calgary, Alberta |
| Type d’organisation | Privately Held |
| Fondée en | 1987 |
| Spécialités | Hospitality |
| Offres sur Jobsy | 91 |
| Voir la page |
ABOUT THE POSITION
Concorde Catering is looking for prep cooks to fill out their team on a full-time basis. If you are looking to gain some kitchen experience but have yet to work in a professional kitchen environment, this is the perfect place to start. It is essential that you enjoy a fast-paced work environment and feel comfortable working both alone, and/or within a team. Must be able to work 6:00am-2:00pm Sunday-Thursday.
WHO WE ARE
Concorde Catering is brought to you by the culinary team behind your favourite Calgary restaurants. Our focus has always been to bring exceptional dining and entertainment experiences to Calgary and our chef-driven menus speak to our ability to remain authentic, while fostering an environment of creativity. We have curated a list of catering items, inspired by brands like Bridgette Bar, Double Zero and Major Tom, that are sure to be the perfect fit for your event.
WHAT WE OFFER
- Hourly Wage $18-$20
- Gratuities
- Duty meals
- 25% Company-wide food & beverage discount & access to frequent local business discounts/specials
WHAT YOU'LL DO
- Ensure a clean and sanitary stock of dishes, utensils, glasses, pots/pans, and cooking equipment is consistently available for kitchen and food service.
- Sort, stack, and load dirty dishware into dish racks in an organized manner to maximize machine capacity and reduce breakage.
- Operate dishwashing equipment in a safe and controlled manner.
- Unload, stack, and sort dishware, distributing and storing in designated storage areas.
- Maintain ongoing communication with all departments affecting the kitchen.
- Aid kitchen staff in food prep.
- Ensure consistent and high-caliber food preparation.
- Ensure the highest level of hygiene and food safety is adhered to according to the restaurant’s standards.
- Ensure that the dishwashing area and equipment is always maintained at the highest level of cleanliness.
- Consistently conduct yourself in a professional and positive manner.
- Aid in maintaining department objectives and ensure they are met and exceeded.
- Strive to advance your knowledge and help raise standards within department by bringing new concepts, ideas, and suggestions forth.
- Perform other related ad-hoc duties as required.
- Communicate in a friendly manner with all staff.
WHAT YOU HAVE
- At least 1 year of prior experience is preferred but not required.
- Strong organizational and time management skills required.
- Ability to maintain professionalism, control, and composure in difficult and stressful situations.
- Ability to fluently communicate in both written and verbal English.
- WHMIS Certification
- Food Safe Certification
- The ability to stand for extended periods of time and can lift items up to 50lbs.
- Must be over 18 as open scheduling availability is a requirement.
Journal
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