Publié il y a 2 mois
Dishwasher/ Sanitation (SFU Dining Commons, Burnaby, BC)
@ Chartwells Higher Education
Burnaby, Colombie-Britannique
En bref
Chartwells Higher Education is hiring a full-time dishwasher and sanitation worker for the SFU Dining Commons in Burnaby, BC. The role cleans and sanitizes dishes, glassware, pots, pans, trays and utensils, and keeps kitchen areas and equipment clean and safe. A valid Food Handler Certificate is required, and experience with industrial washing machines is preferred.
Responsabilités :
- Clean and sanitize dishes, glassware, pots, pans, trays and utensils
- Polish silver using burnishing and buffing equipment
- Maintain the dish and kitchen area and ensure equipment is clean and safe
- Wash worktables, walls, refrigerators and food prep surfaces
- Remove trash, steam clean and hose out garbage cans
Résumé des exigences :
- Valid Food Handler Certificate or provincial equivalent
- Willing to work in a fast-paced environment
- Previous dishwashing experience preferred
- Hands-on experience with industrial washing machines preferred
- Ability to work well under pressure
- Physical ability to carry out the duties
Outils et compétences
Source et dates
Site carrière / système de candidatures · ultipro
- Date publiée par l’employeur
- 2026-09-09
- Première détection par notre source
- 2026-10-08
- Mise à jour du dossier source
- 2026-11-06
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Hôtellerie et tourisme |
| Heures par semaine | 40 (estimé) |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · ordinateur aucun |
| Permis et certifications | Food Handler Certificate |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Chartwells Higher Education
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 204 |
How you will make an impact:
You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.
As a Sanitation, you will:
• Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment
• Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
• Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards
• Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
• Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
• Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
• Other duties and tasks as assigned
About you:
• You must have a valid Food Handler Certificate or provincial equivalent
• Willing to work in a fast-paced environment
• Previous dishwashing experience preferred but not required
• Hands-on experience with industrial washing machines preferred
• Ability to work well under pressure
• Physical ability to carry out the duties of the position
Journal
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