Publié le mois dernier
Meat - Meat Cutter
@ IGA
Devon, Alberta
En bref
IGA is hiring a meat cutter to serve customers and prepare meat products for purchase and display. The work covers meat preparation, merchandising, receiving orders, special orders and training new staff, under CFIA regulations. Candidates need full knowledge of department operations and the ability to work independently in a fast-paced setting.
Responsabilités :
- Provide customer service and meet customer needs
- Prepare meat products for purchase and display
- Maintain and merchandise the meat department
- Receive meat orders and process special orders
- Provide technical training to new staff and clerks
Résumé des exigences :
- High school diploma
- Full knowledge of department operations and skills
- Ability to work independently in a fast-paced environment
- Compliance with CFIA regulations and company standards
Outils et compétences
Source et dates
Type de source non vérifié · sobeys
- Date publiée par l’employeur
- 2026-10-04
- Première détection par notre source
- 2026-10-09
- Mise à jour du dossier source
- 2026-10-09
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Domaine | Commerce de détail |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Magasin |
| Position | Surtout debout |
| Exigences physiques | physique modéré · ordinateur faible |
| Formation | Secondaire (DES) (exigé) |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 616 |
Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.
Here’s where you’ll have an impact:
• Provide customer service to meet customer needs
• Prepare meat products
• Merchandise meat area if applicable
• Maintain meat department area
• Receive meat orders
• Performs special order meat product requests
• Participate in professional development
• Meet company meat standards and Canadian Food Inspection Agency regulations (CFIA)
• Adhere and implement all applicable company standards
• Perform administrative duties as required
• Provide technical training to new staff and clerks
• Assist Meat Manager/ Clerk Department Second Meat if applicable
What you bring to the table:
• Full knowledge of department operations and skills
• Ability to work independently in a fast-paced environment
High School Diploma
•
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