Publié il y a 2 mois
Assistant General Manager
@ Executive Solutions Ltd.
Calgary, Alberta
En bref
Executive Solutions Ltd. is hiring an Assistant General Manager for a premium casual dining and craft beer destination in North America. The role leads daily front- and back-of-house operations, develops the team, and supports the General Manager on profitability. Evening, weekend and holiday availability is required.
Responsabilités :
- Oversee front- and back-of-house daily operations and inventory
- Lead, train and develop hospitality team members
- Deliver exceptional guest experiences and resolve issues
- Collaborate with General Manager on budgets and profitability
- Ensure health, safety and alcohol service compliance
Résumé des exigences :
- 2 to 3+ years progressive restaurant or bar management experience
- Proven team leadership and staff development
- Craft beer and beverage program knowledge highly desirable
- Excellent organizational and communication skills
- Availability for evenings, weekends and holidays
Outils et compétences
Source et dates
Type de source non vérifié · crelate
- Date publiée par l’employeur
- 2026-09-02
- Première détection par notre source
- 2026-10-16
- Mise à jour du dossier source
- 2026-11-07
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Alimentation et restauration |
| Expérience | 2 an(s) et plus |
| Expérience en gestion | 2 an(s) et plus |
| Gestion d’équipe | Oui |
| Horaire | soir, jours fériés, fins de semaine |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine, Magasin |
| Position | Assis et debout |
| Exigences physiques | physique modéré · ordinateur faible |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Executive Solutions Ltd.
| Champ | Valeur |
|---|---|
| Offres sur Jobsy | 4 |
Our client is a leading premium casual dining and craft beer destination with multiple locations across North America. The concept was built around celebrating the craft beer movement by making high-quality, approachable beer experiences available to all guests.
They’re in search of a dynamic, hands-on Assistant General Manager (AGM) to partner with the General Manager in leading daily operations of a high-volume, fast-paced craft beer and dining establishment. This is an excellent opportunity for a hospitality leader who thrives in a vibrant, team-oriented environment and is passionate about craft beer culture, exceptional guest service, and operational excellence. The AGM will play a key role in driving team performance, guest satisfaction, and profitability while upholding our client’s high standards and values.
Key Responsibilities
- Oversee and optimize day-to-day front-of-house and back-of-house operations, including service flow, labor forecasting, scheduling, and inventory management (with a strong focus on the extensive beer, cocktail, and food programs).
- Lead, mentor, recruit, train, coach, and develop a high-performing team of hospitality professionals; foster a positive, supportive “family” culture and build future leaders.
- Deliver exceptional guest experiences by maintaining our client’s standards, proactively resolving issues, and ensuring every visit creates memorable moments.
- Collaborate with the General Manager on financial performance, including sales growth, cost control, budgeting, and profitability targets.
- Champion innovation in operational strategies, menu execution, events, and guest engagement while continuously improving quality and efficiency.
- Ensure full compliance with health, safety, alcohol service, and regulatory requirements, as well as our client’s sustainability and community initiatives.
- Step up as the acting General Manager when needed and support broader initiatives such as marketing, local partnerships, and special events.
Qualifications & Requirements
- 2–3+ years of progressive management experience in a high-volume restaurant, bar, or craft beer-focused hospitality environment (previous AGM or similar leadership role strongly preferred).
- Proven success in team leadership, staff development, performance management, and creating a positive workplace culture.
- Strong knowledge of craft beer, beverage programs, food service operations, and guest service excellence is highly desirable.
- Excellent organizational, communication, and interpersonal skills with a natural ability to motivate and coach others.
- Energetic, positive, approachable demeanor and the ability to thrive in a fast-paced setting with flexible availability (evenings, weekends, and holidays required).
- Passion for hospitality, craft beer, local community engagement, and continuous improvement.
- Commitment to our client’s core values of integrity, authenticity, sustainability, and “doing the right thing.”
Journal
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