Publié il y a 3 mois
Back of House - Dishwasher
@ Denny's Canada
Mississauga, Ontario
En bref
Denny's Canada is hiring an upbeat dishwasher to keep the kitchen clean and the dish area moving quickly. The work centres on sanitizing dishware for every area of the restaurant at speed while keeping the kitchen organized.
Responsabilités :
- Operate the dish area quickly to supply clean, sanitized dishware
- Maintain quality and speed of output
- Help keep the kitchen clean and organized
- Focus on hospitality with coworkers
Résumé des exigences :
- Energetic and positive
- Able to take direction and coaching
- Sense of urgency while keeping momentum
- Dependable and flexible
- Confident working independently and in a team
Outils et compétences
Source et dates
Site carrière / système de candidatures · dayforce-feed
- Date publiée par l’employeur
- 2026-08-18
- Première détection par notre source
- 2026-10-13
- Mise à jour du dossier source
- 2026-10-13
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Alimentation et restauration |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · ordinateur aucun |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Denny's Canada
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Description complète de l’entreprise
Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known hospitality brands under the Canadian and family-owned organization, alongside Chop Steakhouse & Bar, Grouse Mountain Resort, Moxies, Revelstoke Mountain Resort, Sandman Hotel Group, and The Sutton Place Hotels. Headquartered in Vancouver, Northland Properties Corp DBA Denny’s (Denny’s Canada) is currently responsible for operating and franchising 87 restaurants nationally. ‘Canada’s Diner’ has a well-deserved reputation for guest satisfaction, committed to serving a diverse menu of high-quality food at a great price.
- Abonnés LinkedIn
- 2 978
- Personnes associées sur LinkedIn
- 103
- Bureaux déclarés
- 1755 West Broadway, Vancouver, British Columbia V6J 4S5, CA
- Autres noms enregistrés
- Denny’s Canada
- Spécialités
- Fast Casual
- Food and Beverage
- Restaurant
- All Day Breakfast
- Classic Diner
- Casual Dining
- and Franchise Chain
- Le profil indique une agence de recrutement
- Non
Proudly 100% Canadian-owned and operated, 2025 marks an incredible 55 years since Denny’s Canada opened their very 1st location. In 1970, the newly opened ‘Canada’s Diner’ became a space where everyone was welcome to sit together and connect over quality food at great value. Acquired in 1992 by Northland Properties Corporation, Northland Properties Corp DBA Denny’s (Denny’s Canada) is one of the best-known…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Services |
| Taille | 1,001-5,000 employees |
| Siège social | Vancouver, British Columbia |
| Type d’organisation | Privately Held |
| Spécialités | Fast CasualFood and BeverageRestaurantAll Day BreakfastClassic DinerCasual Diningand Franchise Chain |
| Offres sur Jobsy | 178 |
| Voir la page |
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Dishwasher, you support the restaurant to ensure cleanliness is a priority. While utilizing speed and efficiency as your main priority in the dish area, your goal is to ensure guests have the chance to enjoy an incredible food experience in a clean and sanitary environment.
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.
Key Responsibilities
- Operate in a fast-paced manner to provide all areas of the restaurant with clean, sanitized dishware
- Maintain quality and speed of output
- Help to maintain the overall cleanliness and organization of the kitchen
- Focus on hospitality with those around you
Key Requirements
- Energetic and positive
- Able to take direction and coaching
- Desire to maintain a sense of urgency, while keeping momentum
- Dependable and flexible
- Confident in working both independently and as part of a team
Opportunities
With our company, you will have the chance to:
- Gain valuable experience in time management and communication
- Expand your network with new connections
- Advance your people skills
- Grow your career in our rapidly expanding company
- Learn about opportunities for taking part in new restaurant opens across Canada and the USA
Journal
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