Publié il y a 6 jours
Bread Baker (Overnight, Full-Time) - Eataly Eaton Centre
@ Eataly North America
Toronto, Ontario
En bref
Eataly North America is hiring a full-time overnight Bread Baker at its Eaton Centre location to produce artisanal breads, focaccia and pizzas in a 24-hour bakery. The role involves mixing, fermenting, proofing and baking doughs to authentic Italian recipes, with a flexible schedule including overnights, evenings and weekends. Pay is CAD $20-22 per hour.
Salaire :
20 $–22 $ de l’heure
Responsabilités :
- Prepare and bake artisanal breads, focaccia and pizza overnight
- Mix, ferment, proof and bake doughs to recipe
- Maintain a clean, sanitary production area
- Assist sales associates and guests with bread and pizza questions
Résumé des exigences :
- High school diploma or equivalent
- 1+ year baker preparation experience
- Basic math and measuring skills
- Flexible overnight, evening and weekend availability
- Ability to lift 50 lbs and stand for 8 hours
Outils et compétences
Avantages mentionnés
Source et dates
Site carrière / système de candidatures · smartrecruiters
- Date publiée par l’employeur
- 2026-11-04
- Première détection par notre source
- 2026-11-04
- Mise à jour du dossier source
- 2026-11-04
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Commerce de détail |
| Expérience | 1 an(s) et plus |
| Heures par semaine | 40 (estimé) |
| Horaire | soir, fins de semaine, nuit |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Magasin, Restaurant ou cuisine |
| Position | Assis et debout |
| Exigences physiques | physique élevé · soulever 50 lb · ordinateur aucun |
| Formation | Secondaire (DES) (exigé), Collégial (DEC) (préféré) |
| Domaines d’études | Culinary arts |
| Avantages mentionnés | Congés payés généreux, Congé parental généreux, Régime de retraite, Prime de rendement, Rabais employé, Repas gratuits ou à rabais |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Eataly North America
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
The world’s largest artisanal Italian food and beverage marketplace - restaurants, cafes, grocery. Eat. Shop. Learn.
Description complète de l’entreprise
Eataly is the world’s largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares “made in Italy” on a global scale through high-quality, authentic products and the stories of their local producers. Eataly’s goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a learning center. At Eataly, you can enjoy a meal in a restaurant, purchase the ingredients, and learn more through classes, tastings and encounters with producers. We believe that quality can be accessible to everyone, and we are dedicated to offering high-quality products at sustainable prices for both consumers and producers. The values and philosophy of Eataly are focused on sustainability, sharing and responsiblity. Over the years, we have expanded across the globe. Today, you can find us in 16 Italian cities and in countries including: Japan, the United States, Brazil, Germany, Turkey and many others. Eat Better, Live Better!
- Abonnés LinkedIn
- 360 747
- Personnes associées sur LinkedIn
- 4 202
- Bureaux déclarés
- Global, US
- Piazza 25 Aprile, 10, Milan, Lomb. 20124, IT
- 10250 Santa Monica Blvd, Los Angeles, CA 90067, US
- 200 5th Avenue, New York, NY 10010, US
- 101 Liberty St, New York, NY 10006, US
- 800 Boylston St, Boston, Massachusetts 02199, US
- 8687 N US 75-Central Expy, Dallas, TX 75225, US
- 3770 S Las Vegas Blvd, Las Vegas, Nevada 89109, US
- 55 Bloor St W, Toronto, Ontario M4W 1A5, CA
- 43 East Ohio Street, Chicago, IL 60611, US
- Catégories d’activité
- Restaurants
- Autres noms enregistrés
- Eataly North America
- Eataly
- Spécialités
- Hospitality
- Restaurants
- Food and Beverage
- Retail
- Supermarkets
- Cooking School
- Italian Cuisine
- Grocery
- Food Education
- High Quality
- Pastry
- and Artisanal Bread
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 0
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Eataly is the world’s largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares “made in Italy” on a global scale through high-quality, authentic products and the stories of their local producers. Eataly’s goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Services |
| Taille | 5,001-10,000 employees |
| Siège social | Global |
| Type d’organisation | Privately Held |
| Fondée en | 2007 |
| Spécialités | HospitalityRestaurantsFood and BeverageRetailSupermarketsCooking SchoolItalian CuisineGroceryFood EducationHigh Quality |
| Offres sur Jobsy | 24 |
| Voir la page |
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
Job Description
In Eataly’s 24-hour operating bakery, a Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery & Pala Lead.
- Prepares and bakes artisanal breads, focaccia, and pizzas during overnight production to ensure readiness for daily service.
- Mixes, ferments, proofs, and bakes doughs according to established recipes and production schedules.
- Assists with pizza preparation and dough mixing as needed.
- Maintains a clean and sanitary production area in compliance with Department of Health standards.
- Works towards mastering all stages of overnight bakery and pizza production.
- Collaborates closely with the team to ensure consistency, efficiency, and product quality across shifts.
- Assists Sales Associates when needed and engages with guests interested in learning about bread and pizza production.
- Performs other duties as required or assigned.
Qualifications
- High school diploma or equivalent
- 1+ year of experience in a baker preparation position
- Basic math and measuring skills
- Good work ethic, communication and time management skills
- Post-secondary culinary program highly preferred
Job Requirements
- Availability to work onsite with an flexible schedule including overnights, evenings and weekends
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Compensation
- Compensation for this role is CAD $20-22 hourly
- This position has been posted to fill a current vacancy
Additional Information
Benefits and Perks
- Medical, Dental, Vision Insurance
- Paid Time Off
- Paid Parental Leave
- RRSP
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
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