Publié il y a 7 jours
Breakfast Cook- Edmonton
@ Sodexo Canada Ltd
Edmonton, Alberta
En bref
Sodexo Canada Ltd is hiring a full-time Breakfast Cook in Edmonton, AB, on 7.5-hour shifts at $18 to $20 per hour, with benefits after 3 months. The cook prepares and cooks food under the Chef's supervision, maintains stations, and follows food safety and HACCP procedures. The role requires at least 3 years of cooking experience and may involve day or night shifts.
Salaire :
18 $–20 $ de l’heure
Responsabilités :
- Prepare and cook food to menu and portion standards
- Maintain station setup, cleaning and sanitation
- Taste products and report shortages and equipment issues
- Follow HACCP and food safety procedures
- Keep accurate counts of food prepared
Résumé des exigences :
- Minimum 3 years of cooking experience
- Hotel or institutional kitchen experience preferred
- Fluent English speaking, reading and writing
- Willing to work day or night shifts
- Personal and professional integrity
Source et dates
Site carrière / système de candidatures · smartrecruiters
- Date publiée par l’employeur
- 2026-11-03
- Première détection par notre source
- 2026-11-03
- Mise à jour du dossier source
- 2026-11-03
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Alimentation et restauration |
| Expérience | 3 an(s) et plus |
| Heures par semaine | 37.5 |
| Horaire | jour, nuit |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Restaurant ou cuisine |
| Position | Surtout debout |
| Exigences physiques | physique élevé · ordinateur aucun |
| Langues | English |
| Vérifications | casier judiciaire, drogues et alcool |
| Candidatures encouragées | Personnes handicapées |
| Avantages mentionnés | Formation payée |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Sodexo Canada Ltd
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
Tout commence au quotidien
Description complète de l’entreprise
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our employees and those we serve, and contribute to the economic, social and environmental progress in the communities where we operate. For Sodexo, growth and social commitment go hand in hand. Our purpose is to create a better everyday for everyone to build a better life for all. Sodexo is included in the CAC Next 20, Bloomberg France 40, CAC SBT 1.5, FTSE 4 Good and DJSI indices. Sodexo Key figures: 24.1 billion euros Fiscal 2025 consolidated revenues 426,000 employees as at August 31, 2025 #2 France-based private employer worldwide 43 countries 80 million consumers served daily 8.3 billion euros in market capitalization (as at October 22, 2025)
- Abonnés LinkedIn
- 1 710 135
- Personnes associées sur LinkedIn
- 96 242
- Bureaux déclarés
- 255 quai de la bataille de Stalingrad, 92866 Issy les Moulineaux Cedex 9, FR
- 9801 Washingtonian Boulevard, Gaithersburg, Maryland 20878, US
- Paseo de Roxas, Makati, National Capital Region, PH
- 7100 Commerce Way, Brentwood, TN 37027, US
- Station Road, West Calder, Scotland EH55 8QA, GB
- Watermanweg 30, Rotterdam, South Holland 3067 GG, NL
- 255 Quai de la Bataille de Stalingrad, Issy-les-Moulineaux, IdF 92130, FR
- 223 Mountbatten Rd, #02-28, Singapore, 398008, SG
- Avenida Ibirapuera 1196, São Paulo, SP 04028-000, BR
- Calle de Federico Mompou, 5, Parque Empresarial Las Tablas, Edif. 1, Planta 1, Madrid, Community of Madrid 28050, ES
- Catégories d’activité
- Innovation Management
- Coupons
- Health Care
- Hospitality
- Business Development
- Consulting
- Education
- Housekeeping Service
- Facility Management
- Food and Beverage
- Catering
- Autres noms enregistrés
- Sodexo
- Sodexo Canada Ltd
- Spécialités
- corporate real estate
- food services
- facilities management
- Catering
- Workplace
- and Workplace Experience
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 3 736
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the leader in Food and Services, shaping better everyday experiences at every moment in life: work, heal, learn and play. The Group stands out for its independence, its founding family shareholding and its responsible business model. With its services, Sodexo meets all the challenges of everyday life with a dual goal: to improve the quality of life of our…
| Champ | Valeur |
|---|---|
| Secteur | Facilities Services |
| Taille | 10,001+ employees |
| Siège social | 92866 Issy les Moulineaux Cedex 9 |
| Type d’organisation | Privately Held |
| Spécialités | corporate real estatefood servicesfacilities managementCateringWorkplaceand Workplace Experience |
| Offres sur Jobsy | 392 |
| Voir la page |
Company Description
Breakfast Cook - Edmonton AB
Shifts: 7.5 hours per day .
Hourly rate: 18$-20$/ hour with benefits after 3 months
Must be able to speak, write and read English fluently.
I understand that as a condition of my employment and by applying to this role, I may be required to comply with background checks including criminal records, fitness, drugs & alcohols checks.
Grow your career with a company that shares your passion! Our Energy & Resources Division has an exciting new opportunity to join the Sodexo team as our next Breakfast Cook!
Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 67 countries, we serve over 100 million consumers each day through our unique combination of services. We pride ourselves on being committed to the highest standard of Employment Equity and Diversity. By partnering with the Stop Hunger Foundation, we have dedicated ourselves to a corporate responsibility by fighting hunger worldwide. Start your journey with Sodexo, as we continue to grow across Canada!
Job Description
How You’ll Make an Impact:
As a member of our food services team, you will always provide the highest quality of customer service, while preparing or serving food to customers:
- Under the general supervision of the Chef, prepares and cooks foodstuffs in quantities according to menu and number of persons to be served.
- Sets up, maintains, and breaks down station according to food operating guidelines.
- Tastes all products produced to assess quality.
- Notifies Sous Chef and /or Executive Chef of all product shortages and equipment maintenance issues.
- Prepares and serves items in accordance with established portion and presentation standards.
- Maintains accurate counts on all food items prepared, ensuring no discrepancies in amount of food needed verses amount of food prepared.
- Uses food preparation equipment according to manufacturer’s instructions.
- Cleans and maintains station while practicing exceptional safety, sanitation and organizational skills.
- Follows defined food sanitation guidelines in preparation of food product and maintaining work environment.
- Requisitions supplies and equipment as needed.
- Attends training programs as designated.
- Cleans and sanitizes workstations and equipment.
- Attends all allergy and foodborne illness in-service training.
- Complies with all company safety and risk management policies and procedures and all Sodexo HACCP policies and procedures.
- Participates in regular safety meetings, safety training and hazard assessments.
- Reports all accidents and injuries in a timely manner.
- May perform other duties and responsibilities as assigned.
Qualifications
What You’ll Need to Succeed:
- Minimum 3 years’ cooking experience in a similar or hotel/institutional environment
- May be required to work day shift or night shift
- Personal and professional integrity, appearance, and demeanor
- Embodies our value behaviors: Service Spirit, Team Spirit, and the Spirit of Progress
Additional Information
What Sodexo Can Offer You:
- Flexible work environment
- Competitive compensation & great employee benefits
- Training and development programs
- Countless opportunities for growth
- Corporate responsibility & sustainability
- Canada’s Top Employers for Young People 2019
- Canada’s Best Employers by Forbes 2019
- Diversity Inc. Top 50 employer 2019
· And so much more!
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
Thank you for your interest in Sodexo.
Please note that only those candidates under consideration will be contacted.
Follow us on social media to see first-hand what we are all about!
www.sodeo.ca
LinkedIn: Sodexo Canada Careers
Facebook: Sodexo CA Jobs
SodexoSJB
Journal
Visible seulement par vous. Conservé sur cet appareil, et dans votre compte une fois connecté.