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Première détection par notre source: il y a 6 jours

Busser / Food Runner

@ Vintage Chophouse and Tavern

Calgary, Alberta

Temps partiel
Postuler
SIGNAUX

En bref

Vintage Chophouse & Tavern is hiring part-time food runners and bussers for its Calgary steakhouse. The work is delivering food to tables and clearing dishes during service. Candidates must be flexible for variable shifts including days, evenings, nights and weekends.

Responsabilités :

  • Deliver food to tables at the right time
  • Clear dishes and silverware
  • Respond to guests' needs
  • Communicate with guests, servers and kitchen staff
  • Perform small tasks to support high-quality service

Résumé des exigences :

  • Minimum 6 months of restaurant experience
  • High-volume experience an asset
  • Team player and good problem solver
  • Efficient
  • Fluency in English
  • Flexible for variable shifts including weekends
Source et dates

Type de source non vérifié · pushoperations

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-11-04
Mise à jour du dossier source
2026-11-04

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineService à la clientèle
Expérience0 an(s) et plus
Horairejour, soir, fins de semaine, nuit
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionEn mouvement
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Vintage Chophouse and Tavern

ChampValeur
Offres sur Jobsy1
Description

In the heart of Calgary’s historic Beltline neighbourhood of Victoria Park, Vintage Chophouse & Tavern has been consistently rated one of Calgary’s Best Steakhouses for over 20 years.

Vintage is currently searching for hosts to join our team. A great way to get into the hospitality industry we are seeking part time food runners and bussers.

Terms of Employment: Full-time / Part-time. Candidates must be flexible and have the ability to work variable shifts including days, evenings, nights and weekends.

Job Duties:

· Communicate with guests and supporting servers and kitchen staff

· Getting food to the proper table at the right time

· Clearing dishes and silverware

· Responding to other guests needs

· Will help perform any small task necessary to provide a high-quality customer service

Qualifications:

· minimum of 6 months of restaurant experience required

· high volume experience considered an asset

· must be a team player, good problem solver and efficient

· fluency in English

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