Publié il y a 20 jours
Catering Coordinator Full Time
@ Eurest
Toronto, Ontario
En bref
Eurest is hiring a full-time Catering Coordinator to manage its catering department, overseeing catering crews as they plan and serve events such as weddings, office functions and large parties. The role involves hiring, training and scheduling staff, travelling between client locations and resolving event issues. The posted hourly wage is $20.00, with final pay based on skills and experience.
Salaire :
20 $ de l’heure
Responsabilités :
- Oversee catering crews and plan banquets, luncheons and events
- Hire, train and schedule catering associates
- Travel between client locations
- Ensure events are well planned, executed and financially sound
- Identify and resolve event issues
Résumé des exigences :
- Solid catering and event planning experience
- Excellent verbal and written communication
- Customer-focused, friendly personality
- Proficient with Microsoft Word and Excel
- Able to work in a fast-paced environment
Outils et compétences
Source et dates
Site carrière / système de candidatures · ultipro
- Date publiée par l’employeur
- 2026-10-21
- Première détection par notre source
- 2026-10-21
- Mise à jour du dossier source
- 2026-11-02
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Intermédiaire |
| Domaine | Opérations |
| Gestion d’équipe | Oui |
| Heures par semaine | 40 (estimé) |
| Horaire | soir |
| Déplacements | route : modérés |
| Milieu de travail | Chez les clients |
| Position | Assis et debout |
| Exigences physiques | physique modéré · ordinateur modéré |
| Langues | English |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Eurest
| Champ | Valeur |
|---|---|
| Siège social | Eschborn |
| Offres sur Jobsy | 131 |
How you will make an impact:
You will be responsible for managing the catering department which includes, overseeing catering crews as they plan and prepare to serve food at events such as wedding receptions, office functions and large parties.
The hourly wage for this role is $20.00. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.
As a Catering Coordinator, you will:
- Oversee, coordinate, and plan events, including banquets, luncheons, coffee services, venue and AV bookings and other various functions
- Hire, train, and schedule associates and be actively involved in the development of service techniques, menu presentation, policies, and procedures
- Travel between client locations Ensure each catering function is well planned and prepared, successfully carried-out and financially sound
- Ensure specifications and requests of each catering event are communicated and executed down the channel effectively Identify and resolve event issues to minimize complications
About you:
- Solid catering and event planning experience.
- Customer focused with a friendly, outgoing personality with a genuine interest in providing excellent customer service.
- Excellent verbal and written communication and interpersonal skills.
- Manage time and resources to ensure that work is completed efficiently.
- Superior attention to detail. Ability to establish and maintain good working relationships and work cooperatively with team members.
- Able to work in a fast-paced environment with changing work priorities Proficient with Microsoft Office, specifically Word and Excel.
Journal
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