Postuler

Publié il y a 18 jours

COOK 1

@ Lais Hotel Properties Limited

Caledon, Ontario

3+ ans d’expérience
Postuler
SIGNAUX

En bref

Lais Hotel Properties Limited, through Millcroft Inn & Spa, is hiring a Cook 1 to prepare menu items to guest specifications and assist the kitchen team. The role requires at least three years of experience, Red Seal certification and a current Safe Food Handler's Certificate.

Responsabilités :

  • Prepare menu items to specifications and guest requests
  • Maintain a clean work area
  • Perform stock rotation
  • Assist with quality control
  • Provide guest service and suggest products

Résumé des exigences :

  • Minimum three years of experience
  • Red Seal Certification
  • Current Safe Food Handler's Certificate
  • Basic WHMIS and safe food handling knowledge
  • Excellent knife skills

Outils et compétences

Source et dates

Site carrière / système de candidatures · adp

Date publiée par l’employeur
2026-10-22
Première détection par notre source
2026-10-22
Mise à jour du dossier source
2026-11-07

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineOpérations
Expérience3 an(s) et plus
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish
Permis et certificationsRed Seal, Safe Food Handler's Certificate, WHMIS
Candidatures encouragéesAutochtones, Personnes handicapées, Personnes racisées, Femmes, 2ELGBTQI+

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Lais Hotel Properties Limited

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Abonnés LinkedIn
63
Personnes associées sur LinkedIn
28
Bureaux déclarés
  • Niagara-on-the-Lake, Ontario L0S 1J0, CA
Autres noms enregistrés
  • Lais Hotel Properties L
  • Lais Hotel Properties Ltd
Le profil indique une agence de recrutement
Non
ChampValeur
Siège socialNiagara-on-the-Lake, Ontario
Offres sur Jobsy24
LinkedInVoir la page
Description

Millcroft Inn & Spa is currently seeking a Cook 1 to join our growing team! This is a great opportunity that can provide flexibility, valuable work experience, and a chance to work with a tenured team.

Job Title: Cook 1
Property: Millcroft Inn & Spa

This posting is for an existing vacancy within Lais Hotel Properties Limited.

Position Summary: An experienced cook with the desire to exceed and the passion to learn in the Food Industry.

Duties and Responsibilities:

Primary Responsibilities:

  • Providing personalized and exceptional guest service at every given opportunity
  • Reports to manager that is attainable at the time - Chef de Cuisine, Junior Sous Chef, Executive Chef
  • Preparations of menu items according to specifications and Guest requests
  • Assist other team members as needed
  • Maintain a clean work area
  • Assists with quality control
  • Performs stock rotation
  • Adhere to food standards set out by Lais Hotel Properties’ kitchen management
  • Having a thorough knowledge of Lais Hotel Properties’ products and services
  • Suggesting additional products and services meeting our Guests’ specific preferences
  • All other duties as assigned

Technical/Managerial/Administrative Requirements:

  • Minimum three (3) years’ experience
  • Good communication and listening skills
  • Self-motivated

Professional Requirements:

  • Red Seal Certification
  • Basic knowledge of WHMIS and safe food handling
  • Professional work ethic
  • Excellent knife skills
  • Basic knowledge of kitchen equipment
  • Current Safe Food Handler’s Certificate
  • Excellent food knowledge
  • Previous up-selling and/or sales experience is considered an asset

Personal Attributes:

  • Proper hygiene and grooming
  • Positive attitude towards fellow team members and the kitchen
  • Effective problem-solving skills
  • Resourceful
  • Confidence in selling and up-selling products and services
  • Positive sales-oriented personality
  • Desire to meet goals
  • Ethical and honest

Physical Responsibilities:

  • Able to handle stress
  • Some lifting and bending required
  • Standing for long periods of time
  • Cope with heat of kitchen
  • Endurance and stamina

Questions, quoting the job title and location, may be directed to [email protected]

Lais Hotel Properties Limited is committed to fostering a diverse, inclusive, and accessible workplace where all individuals are valued and respected. We welcome and encourage applications from people with disabilities, Indigenous peoples, racialized individuals, women, 2SLGBTQIA+ persons, and others who may contribute to the further diversification of our team.

Accommodations are available on request for candidates taking part in all aspects of the recruitment and selection process. If you require accommodation, please let us know and we will work with you to meet your needs.

We are an equal opportunity employer and do not discriminate on the basis of race, ancestry, place of origin, colour, ethnic origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, marital status, family status, or disability.

Emplois semblables

  • Cook 1 (BATCH COOKING) (38844001)

    Aurora, ON
    23–23,70 $/hSur placeTemps partiel

    Sodexo Canada Ltd

    2+ ansCandidates need a high school diploma or equivalent and 2+ years of related work experience. A Food Handlers Certificate, good food preparation knowledge, the ability to follow recipes unsupervised and the ability to stand for long periods are required.

    kitchen equipment, computer

  • Cook 1

    Arnprior, ON
    Temps partiel

    Sienna Senior Living

    Candidates need Grade 12, a valid Safe Food Handling or Smart Serve certificate, and cooking experience in an institutional, health care, restaurant or hospitality setting. A positive attitude and eligibility to work in Canada are required, along with a passing Vulnerable Sector or Criminal Record Check.

    production sheets, recipes

    Cook 1

    Arnprior, ON
    Temps partiel

    Sienna Senior Living

    Candidates need Grade 12, a Safe Food Handling or Smart Serve certificate, and cooking experience in institutional, healthcare, restaurant or hospitality settings. A Vulnerable Sector or Criminal Record Check and legal eligibility to work in Canada are also required.

    Food production sheets

  • Cook 1

    Arnprior, ON
    Temps partiel

    Career Opportunities

    Candidates need Grade 12, a Safe Food Handling or Smart Serve certificate, and cooking experience in institutional, health care, restaurant or hospitality settings. They must be legally eligible to work in Canada and pass a Vulnerable Sector or criminal record check.

    Community engagement, Food preparation, Food handling, Smart Serve, Cooking, Vulnerable sector check

    Cook 1

    Arnprior, ON
    Temps partiel

    Career Opportunities

    Candidates need Grade 12, a valid Safe Food Handling or Smart Serve certificate, and cooking experience in institutional, health care, restaurant or hospitality settings. A vulnerable sector or criminal record check and legal eligibility to work in Canada are also required.

    production sheets, recipes

  • Cook 1

    Kleinburg, ON

    Aramark

    Candidates need prior cooking experience, knowledge of food preparation and food safety, and a food safety certification. Basic math, clear communication and the ability to lift, bend and stand for long periods are also needed.

    ovens, stoves, slicers, mixers, knives

  • Cook 1 (Full-Time) - YOW Airport

    Ottawa, ON

    SSP

    1+ ansCandidates need at least one year of food service experience, the ability to follow basic recipes and use grills and fryers, and strong English communication. A food handler's permit and Transport Canada security clearance (RAIC) are also required.

    grill, fryer, kitchen equipment, refrigerators, freezers

    Cook 1 (Full-Time) - YOW Airport

    Ottawa, ON

    SSP

    1+ ansCandidates need at least one year of food service experience, the ability to follow basic recipes and use grills and fryers, and strong English communication. A food handler's permit and Transport Canada security clearance (RAIC) are also required.

    grill, fryer, kitchen equipment, refrigerators, freezers

Lieux et modes de travail

Lieux

Tout le CanadaTélétravail · Hybride · Sur place · Sur le terrain

Astuce : ajoutez le télétravail pour élargir la recherche.

Exclure des lieux

Mode de travail

Offres de cette entreprise dans les résultats

Voici les offres de cette entreprise chargées dans votre recherche. Elle peut avoir d’autres postes ouverts.