SSP a 65 offres ouvertes au Canada en date du 7 novembre 2026. Principaux lieux : Mississauga, Ottawa et Calgary. Taux horaire médian affiché : 20,82 $.
1+ ansCandidates need at least one year of food service experience and a food handlers permit. They must be able to stand in confined spaces for long periods, lift up to 50 lbs, and communicate in English with guests.
1+ ansSSP asks for one year of food service experience (strongly preferred), basic math for cash handling, and fluent English. A Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required. Smart Serve, Tim Hortons experience and French are assets.
1+ ansCandidates need strong English communication, basic math for cash handling, and the ability to stand for long periods in confined spaces. One year of food service experience is strongly preferred, and Smart Serve and Tim Hortons experience are assets. A valid Restricted Area Identification Card is required.
1+ ansCandidates need food service experience, preferably one year, and basic math for cash handling. Smart Serve is an asset, and English communication is essential. The role requires a Restricted Area Identification Card (RAIC) for the secure airport environment.
1+ ansSSP asks for one year of food service experience (strongly preferred), English communication and basic math for cash handling. A Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required.
1+ ansCandidates need at least one year of food service experience, the ability to follow recipes and attention to detail, plus fluent English. A Transport Canada security clearance and a Restricted Area Identification Card are required for the airport.
1+ ansCandidates need at least one year of food service experience, the ability to follow recipes, and strong attention to detail. They must read, speak and understand English and be able to obtain Transport Canada security clearance and a Restricted Area Identification Card.
Candidates need Smart Serve certification and the ability to obtain Transport Canada security clearance. One year of food service experience and a high school diploma are preferred, along with strong English communication and basic math skills.
2+ ans2+ gestionCandidates need at least 2 years of supervisory experience in restaurant or food service, with full-service restaurant management experience required and a culinary background an asset. They also need proficient computer skills, including MS Office and POS systems, strong organization, and the ability to work with executives, union representatives and hourly staff. A valid Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required.
Candidates need a team-player attitude, a bold and friendly personality, and the ability to work independently and keep busy. A full 5-year work history and a criminal record check are required for airport security.
1+ ansCandidates need at least one year of serving experience, a Serving It Right certificate, and basic food, beverage and alcohol service knowledge. They also need English communication and basic math skills, and must be able to obtain airport security clearance.
7+ ansCandidates need 7+ years of progressive restaurant or food service management, including multi-unit P&L responsibility, and a proven record of developing management teams. Airport food and beverage experience is highly desirable, and a RAIC clearance is required.
Sales, Food safety, Leadership, Food service operations, Communication skills, Problem solving
Candidates need a team-player attitude, a bold, fun and friendly personality, and the drive to keep busy and achieve high standards. Airport positions require a full five-year work history and a criminal record check.
Food service operations, SSP, Vulnerable sector check, Security regulations
1+ ansCandidates need food service experience (one year preferred), a high school diploma preferred, good English communication and basic math for cash handling. Smart Serve is an asset, and a Restricted Area Identification Card (RAIC) is required for the airport.
Candidates need experience in a high-volume kitchen or food production facility (preferred), strong knife skills and the ability to work quickly. They must be able to stand for long periods, lift up to 50 lbs, and hold a Restricted Area Identification Card (RAIC) for airport security.
1+ ansCandidates need at least one year of food service experience, with barista or Starbucks experience an asset. They must read and speak English, be able to work in a confined space for long periods, and pass a Transport Canada background check.
1+ ansCandidates need at least one year of food service experience, the ability to follow basic recipes and use grills and fryers, and strong English communication. A food handler's permit and Transport Canada security clearance (RAIC) are also required.
1+ ansCandidates need at least one year of food service experience, the ability to follow basic recipes and use grills and fryers, and strong English communication. A food handler's permit and Transport Canada security clearance (RAIC) are also required.
Candidates need food service experience (six months preferred), a high school diploma (preferred), and good English communication skills. They also need basic math for cash handling, a food handler permit, and a Restricted Area Identification Card for the secure airport environment.
1+ ansSSP needs candidates with at least 6 months of customer service, retail, hospitality or food service experience. Candidates must communicate in French and English, handle basic cash math, and hold a RAIC and legal work authorization in Canada.
1+ ansCandidates need at least one year of food service experience, basic math and strong verbal and written communication. A food handler permit is required, and a high school diploma is preferred.
Candidates need a team-player attitude, a bold, friendly personality and the ability to work on their own initiative. Airport roles also require a full 5-year work history and a Criminal Record Check.
1+ ansCandidates need at least one year of serving experience, Pro Serve certification and basic food and beverage knowledge. They must work fluently in English, have basic math skills for cash handling, and be legally authorized to work in Canada for airport security clearance.
1+ ansCandidates need at least one year of serving experience, Pro Serve certification and basic food and beverage knowledge. They must work fluently in English, have basic math skills for cash handling, and be legally authorized to work in Canada for airport security clearance.