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Cook

@ restaurant mikes

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Rouyn-Noranda, Québec

17 $/hSur placeTemps plein
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En bref

Restaurant Mikes is hiring three full-time cooks in Rouyn-Noranda, QC, on site. The role prepares complete meals and dishes, including for customers with food allergies, and covers kitchen inspection, inventory and cleaning. Pay is $17.00 per hour for 35 to 50 hours per week, with morning, day, evening, weekend and overtime shifts; no experience is needed as training is provided.

Salaire :

À partir de 17 $ de l’heure

Responsabilités :

  • Préparer et cuire des repas complets ou des plats individuels
  • Préparer des plats pour clients allergiques ou intolérants
  • Inspecter les cuisines et les aires de service
  • Tenir l'inventaire et les registres des aliments et fournitures
  • Nettoyer la cuisine et les aires de travail

Résumé des exigences :

  • Aucun diplôme, certificat ou diplôme requis
  • Aucune expérience requise, formation offerte
  • Français

Outils et compétences

Food allergiesFood service operationsManage inventory
Source et dates

Flux d’un site d’emploi · jobbank

Date publiée par l’employeur
2026-10-06
Première détection par notre source
2026-10-29
Mise à jour du dossier source
2026-10-29

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Heures par semaine35
Horairejour, soir, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesFrench

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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restaurant mikes

Toutes ses offres
ChampValeur
Offres sur Jobsy1
Description
  • Location Rouyn-Noranda, QCJ9X 3C2
  • Work location On site
  • Salary$17.00HOUR hourly / 35 to 50 hours per week
  • Terms of employment Permanent employmentFull time
  • Morning, Day, Evening, Weekend, Overtime available
  • Starts as soon as possible
  • vacancies 3 vacancies
  • Source Job Bank #3691236

Overview

Languages

French

Education

  • No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

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