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Publié il y a 3 mois

Cook

@ Red Mountain Resort

Rossland, Colombie-Britannique

2+ ans d’expérience
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SIGNAUX

En bref

Red Mountain Resort is hiring Cooks for the 2026/27 winter season at a ski resort. The line cook prepares dishes to standard recipes, keeps quality and portion control consistent, and supports the culinary team during busy service. Candidates need 2 to 5 years of culinary experience and Food Safe Level 1.

Responsabilités :

  • Prepare and execute dishes to standard recipes and presentation
  • Maintain food quality, portion control and service timing
  • Ensure station meets health, safety and cleanliness standards
  • Handle dietary and allergy requests with care
  • Support the culinary team during busy service

Résumé des exigences :

  • 2 to 5 years of culinary experience, resort or hotel preferred
  • Food Safe Level 1 Certification
  • Culinary diploma or working toward one is an asset
  • Ability to lift up to 50 lbs and work in a fast-paced environment
  • Strong teamwork, professionalism and pride in presentation

Outils et compétences

Source et dates

Site carrière / système de candidatures · adp

Date publiée par l’employeur
2026-07-31
Première détection par notre source
2026-10-08
Mise à jour du dossier source
2026-11-07

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineOpérations
Expérience2 an(s) et plus
SaisonnierOui
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · soulever 50 lb · ordinateur aucun
LanguesEnglish
Permis et certificationsFood Safe Level 1
FormationCertificat de métier (DEP) (préféré)
Domaines d’étudesCulinary arts

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Red Mountain Resort

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Description complète de l’entreprise

RED Mountain is the last great, unspoiled resort. Located in Rossland, BC, along the famous “Powder Highway,” RED delivers 4,200 acres of pristine skiing unfettered by overdevelopment. For 2013-14, we’ve added nearly 1,000 acres of mostly-intermediate terrain on Grey Mountain – an entirely new peak. (Well, OK, Grey’s been there for millions of years, but without runs or lifts on it.) With 300″/7.6m of annual snowfall, wide-open groomed runs, epic vertical (2,919ft/890m!), in-bounds cat-skiing, 360 degree descents off select peaks, a rich tradition, and the best tree runs in BC, come and enjoy fresh turns that you don’t have to fight for and find out what none of the fuss is about….

Abonnés LinkedIn
1 386
Personnes associées sur LinkedIn
101
Bureaux déclarés
  • 4300 Red Mountain Road, Box 670, Rossland, BC V0G 1Y0, CA
Catégories d’activité
  • Hotels & Resorts
  • Hotel and travel accommodation
Autres noms enregistrés
  • Red Mountain Resort
  • RED Mountain Resort
Spécialités
  • Winter
  • snow
  • skiing
  • snowboarding
  • golf
  • mountain biking
  • lifestyle
  • customer service
  • food and beverages
  • holiday and vacation memories
  • quality family time
  • exercise
  • outdoor adventure
  • health
  • and fitness
Le profil indique une agence de recrutement
Non
Investissement total déclaré
1 158 640

La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.

RED Mountain is the last great, unspoiled resort. Located in Rossland, BC, along the famous “Powder Highway,” RED delivers 4,200 acres of pristine skiing unfettered by overdevelopment. For 2013-14, we’ve added nearly 1,000 acres of mostly-intermediate terrain on Grey Mountain – an entirely new peak. (Well, OK, Grey’s been there for millions of years, but without runs or lifts on it.) With 300″/7.6m of annual…

ChampValeur
SecteurSpectator Sports
Taille201-500 employees
Siège socialRossland, BC
Type d’organisationPrivately Held
SpécialitésWintersnowskiingsnowboardinggolfmountain bikinglifestylecustomer servicefood and beveragesholiday and vacation memories
Offres sur Jobsy18
LinkedInVoir la page
Description

RED Mountain Resort is hiring Cooks for the 2026/27 Winter Season! We are looking for passionate individuals who bring energy, creativity, and pride to every dish. Reporting to the Chef, this role will play a big part in ensuring guest satisfaction and maintaining high standards of safety and quality. If you thrive in a fast-paced kitchen, love the outdoors, and want to work in a team that values craftsmanship and collaboration, this is your chance to shine.

What You’ll Do

As a Line Cook, you will be an integral part of our culinary operations, ensuring every plate reflects RED’s commitment to excellence and authenticity. Your day-to-day will include:

  • Preparing and executing dishes to standard recipes and presentation.
  • Maintaining consistency in food quality, portion control, and service timing.
  • Ensuring your station meets all health, safety, and cleanliness standards.
  • Supporting the culinary team during busy service periods.
  • Handling dietary and allergy requests with care and precision.
  • Contributing ideas for specials and new menu items.
  • Communicating effectively with both kitchen and front-of-house teams to ensure a seamless guest experience.

What We’re Looking For

We are looking for someone who’s passionate about food and eager to grow their culinary career in a dynamic mountain setting.

You bring:

  • 2–5 years of culinary experience (resort or hotel experience preferred).
  • A culinary diploma or working toward one, would be considered an asset.
  • A genuine enthusiasm for the culinary craft and guest experience.
  • Food Safe Level 1 Certification.
  • The ability to lift up to 50lbs. and work in a fast-paced environment.
  • A strong sense of teamwork, professionalism, and pride in presentation.
  • A commitment to cleanliness, safety, and quality in everything you do.

Why Work at RED Mountain

  • Work in a world-class ski resort environment surrounded by adventure.
  • Join a supportive Food & Beverage team that values teamwork, communication, and professionalism.
  • Contribute directly to guest satisfaction and the smooth operation of culinary services.
  • Enjoy staff perks, lifestyle benefits, and a workplace that celebrates dedication and excellence.

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