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Publié il y a 22 jours

Cook

@ Korean Air

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Saint John, Nouveau-Brunswick

Temps plein1+ ans d’expérience
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En bref

Korean Air is hiring a full-time cook for an on-site role at a fast food outlet or concession. The cook prepares complete meals and individual Korean dishes, inspects kitchens and food service areas, and keeps work areas clean. The posting requires one to two years of experience and a high school diploma.

Responsabilités :

  • Prepare and cook complete meals or individual dishes
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas

Résumé des exigences :

  • High school graduation certificate
  • One to two years of experience
  • Korean cuisine specialty
  • Attention to detail
  • Fast-paced environment
Source et dates

Type de source non vérifié · apify-linkedin

Date publiée par l’employeur
2026-10-22
Première détection par notre source
2026-11-14
Mise à jour du dossier source
2026-11-14

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Expérience1 an(s) et plus
Heures par semaine40 (estimé)
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish
FormationSecondaire (DES) (exigé)

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler

Korean Air

Toutes ses offres
ChampValeur
Offres sur Jobsy4
Description
Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Fast food outlet or concession

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas

Experience and specialization

Cuisine specialties

  • Korean

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Standing for extended periods

Personal suitability

  • Dependability
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

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