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Cook

@ The Landing Group

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Burlington, Ontario

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SIGNAUX

En bref

The Landing Group is hiring a Cook to prepare and cook menu items to recipe standards, assist with food assembly, keep the kitchen clean, and help with inventory and stock rotation. The posting asks for restaurant or kitchen experience, food safety knowledge, and teamwork under pressure, and offers flexible scheduling, competitive wages, and a 20% employee dining discount.

Responsabilités :

  • Prepare and cook menu items to recipe standards
  • Assist with food preparation and assembly
  • Maintain a clean and organized kitchen
  • Ensure food safety guidelines are followed
  • Help with inventory management and stock rotation

Résumé des exigences :

  • Previous restaurant or kitchen experience
  • Food handling and food safety proficiency
  • Ability to multitask under pressure
  • Strong attention to detail and organization
  • Team player with excellent communication

Outils et compétences

Kitchen equipment

Avantages mentionnés

Rabais employé
Source et dates

Site carrière / système de candidatures · dayforce-feed

Date publiée par l’employeur
2026-10-18
Première détection par notre source
2026-10-19
Mise à jour du dossier source
2026-10-19

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur faible
Avantages mentionnésHoraire flexible, Rabais employé

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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The Landing Group

Toutes ses offres
ChampValeur
Offres sur Jobsy32
Description


What you will do in this role:

  • Prepare and cook menu items in compliance with established recipes and standards

  • Assist with food preparation and assembly

  • Maintain a clean and organized kitchen workspace

  • Ensure food safety guidelines are followed at all times

  • Collaborate with kitchen team members to deliver high-quality dishes promptly

  • Help with inventory management and stock rotation

What we are looking for from you:

  • Previous experience working in a restaurant or kitchen setting

  • Proficiency in food handling, meal preparation, and food safety practices

  • Ability to multitask and work efficiently under pressure

  • Strong attention to detail and organizational skills

  • Knowledge of various cooking techniques and equipment operation

  • Team player with excellent communication skills

  • Experience in meal preparation and cooking

  • Familiarity with food service operations

  • Passion for culinary arts and creativity in the kitchen

What’s in it for you:

  • 20% employee discount dining card valid at all Recipe brands

  • Pay range: (For BC & ON ONLY)

  • Flexible scheduling

  • Competitive wages

  • The chance to be part of a close-knit team that feels like family

  • Growth and development opportunities within the restaurant

  • Career advancement opportunities in a company that owns some of Canada’s most iconic brands.

Join our team as a Line Cook and be part of a collaborative culinary environment where your skills will be valued and developed.



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