Postuler

Publié il y a 17 jours

Cook Full Time

@ Eurest

Toutes ses offres Site Web

Ottawa, Ontario

Temps plein

Postuler

SIGNAUX

En bref

Eurest is hiring a full-time Cook who prepares and cooks food to corporate standards and guidelines in a high-volume kitchen. The work covers cooking, mise en place, cleaning, food labelling and storage, and reporting equipment faults.

Responsabilités :

Prepare, pre-cook and cook food products as directed
Prepare mise en place for high volume production
Clean kitchen equipment according to health and safety policies
Label, date, store and rotate food and beverage products
Report maintenance needs, faulty equipment or accidents to supervisor

Résumé des exigences :

Proven cooking experience, such as restaurant or prep cook
Food Safety Certification is an asset
Excellent understanding of cooking methods, ingredients and equipment
Accuracy and speed in executing tasks
Able to work independently and as part of a team
Excellent written and verbal communication skills

Outils et compétences

kitchen equipment

Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur: 2026-10-22
Première détection par notre source: 2026-10-22
Mise à jour du dossier source: 2026-11-02

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

Niveau	Débutant
Domaine	Hôtellerie et tourisme
Heures par semaine	40 (estimé)
Déplacements	avion : aucun · route : aucun
Milieu de travail	Restaurant ou cuisine
Position	Surtout debout
Exigences physiques	physique modéré · ordinateur aucun
Langues	English

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Postuler

Eurest

Toutes ses offres Site Web

Champ	Valeur
Siège social	Eschborn
Offres sur Jobsy	130

Description

How you will make an Impact:
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification is an asset
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.

Physical ability to carry out the duties of the position.

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

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kitchen equipment

Cook Full Time

En bref

Responsabilités :

Résumé des exigences :

Outils et compétences

Détails du poste

Eurest

Journal

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