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Publié il y a 13 jours

Cook I

@ Island Health

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Colombie-Britannique

À la journée
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Island Health is hiring a per diem Cook I to prepare and serve meals, special diets and baked goods, and to clean work areas. The role follows patient safety and quality improvement standards. A cooking program graduation or equivalent experience is required.

Responsabilités :

  • Prepare and serve meals and special diets
  • Bake items
  • Clean the work area
  • Perform related duties under direction

Résumé des exigences :

  • Graduation from a recognized cooking program or equivalent
  • Effective verbal and written communication
  • Ability to work effectively with others
  • Physical ability to perform the duties
  • Ability to organize work and operate equipment

Outils et compétences

CleaningCookingWork in an organised manner
Source et dates

Type de source non vérifié · hrsmart

Date publiée par l’employeur
2026-10-27
Première détection par notre source
2026-10-14
Mise à jour du dossier source
2026-10-28

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailHôpital ou clinique, Restaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
LanguesEnglish
FormationCertificat de métier (DEP) (exigé)
Domaines d’étudescooking

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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ChampValeur
Taille10001+
Offres sur Jobsy1 270
Description

Job Description

In accordance with the Vision, Purpose, and Values, and strategic direction of the Vancouver Island Health Authority, patient safety is a priority and a responsibility shared by everyone at VIHA; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.

Under direction prepares and serves meals, special diets, baking, area cleaning and all other related duties.

QUALIFICATIONS:

Education, Training And Experience

Graduation from a recognized program in cooking or an equivalent combination of education, training, and experience.

Skills And Abilities

  • Ability to communicate effectively both verbally and in writing.
  • Ability to deal with others effectively.
  • Physical ability to carry out the duties of the position.
  • Ability to organize work.
  • Ability to operate related equipment.

Link to Full Job Description

https://jd.viha.ca/JD554.pdf

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