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Première détection par notre source: il y a 28 jours

Cook (Temporary Part-Time)

@ Muskoka Algonquin Healthcare

Huntsville, ON · Bracebridge, ON

3+ ans d’expérience
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En bref

Muskoka Algonquin Healthcare is hiring a temporary part-time cook to prepare and serve safe, nutritious meals for patients, staff, Meals on Wheels and catering clients across its Bracebridge and Huntsville hospital sites. The role involves menu input, recipe development, stock rotation, food preparation to regulated standards and meeting mealtime deadlines. Shifts include days and weekends, and applicants must live within 125 km of a campus or be willing to relocate.

Responsabilités :

  • Prepare, cook and assemble food for patients, staff and clients
  • Assist with menu planning and recipe development
  • Ensure proper stock rotation and organized storage areas
  • Meet quality standards and mealtime and catering deadlines
  • Prepare appropriate food quantities to limit waste

Résumé des exigences :

  • Secondary school completion or equivalent
  • Post-secondary culinary certificate, diploma or trades program, or 7 years culinary experience
  • 3 to 5 years commercial food preparation experience
  • Healthcare food service experience
  • Red Seal preferred
  • Ability to lift, stand and walk for long periods

Outils et compétences

Avantages mentionnés

Régime de retraite
Source et dates

Type de source non vérifié · silkroad

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-12
Mise à jour du dossier source
2026-10-12

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineAlimentation et restauration
Expérience3 an(s) et plus
Horairejour, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailHôpital ou clinique, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish
Permis et certificationsRed Seal, Food Handler Certificate
Vérificationscasier judiciaire
Candidatures encouragéesAutochtones, Personnes racisées, Personnes handicapées, Femmes, 2ELGBTQI+, Travailleurs expérimentés
FormationSecondaire (DES) (exigé), Certificat de métier (DEP) (préféré)
Domaines d’étudesCulinary arts
Avantages mentionnésRégime de retraite

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

Muskoka Algonquin Healthcare

Profil d’entreprise sauvegardé

Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.

Life here is good, MAHC makes it better.

Description complète de l’entreprise

Muskoka Algonquin Healthcare provides emergency health care services and inpatient care at two acute care sites in Huntsville and Bracebridge. Patient care is also supported through a number of outpatient programs at both hospital sites and in Burk's Falls. Please visit our website at www.mahc.ca.

Personnes associées sur LinkedIn
369
Bureaux déclarés
  • Muskoka, CA
  • 100 Frank Miller Drive, Huntsville, Ontario P1H 1H7, CA
  • 75 Ann Street, Bracebridge, Ontario P1L 2E4, CA
Autres noms enregistrés
  • Muskoka Algonquin Healthcare
Le profil indique une agence de recrutement
Non

Muskoka Algonquin Healthcare provides emergency health care services and inpatient care at two acute care sites in Huntsville and Bracebridge. Patient care is also supported through a number of outpatient programs at both hospital sites and in Burk's Falls. Please visit our website at www.mahc.ca.

ChampValeur
SecteurHospitals and Health Care
Taille501-1,000 employees
Siège socialMuskoka
Type d’organisationGovernment Agency
Fondée en2005
Offres sur Jobsy36
LinkedInVoir la page
Description

As a Cook at Muskoka Algonquin Healthcare (MAHC), you’ll use your culinary skills to help create and serve delicious, nutritious meals. From planning menus and developing recipes to keeping kitchen spaces organized and running smoothly, you’ll be part of a team that takes pride in preparing quality food that’s made with care and served on time.

ROLE

The cook will use their culinary skills to assist in the production and service of safe, nutritious and appealing food for patients, staff, Meals on Wheels and catering clients. Duties of this position include;

  • Assist with menu planning and recipe development
  • Ensure proper stock rotation as per departmental policies and procedures; assist with keeping storage areas, refrigerators and freezers clean and organized
  • Prepare, cook and assemble food for patients, staff and other clients according to Food Premises Regulations and department safety and sanitation policies and procedures; keep work area clean
  • Meet quality standards and food preparation deadlines for scheduled mealtimes and catering events
  • Prepare appropriate quantities of food to ensure best use of resources

REQUIRED EDUCATION & CERTIFICATION(S)

  • Completion of secondary school or equivalent
  • Post-secondary certificate or diploma from an accredited post-secondary institution or recognized trades program or a minimum of seven (7) years of experience in the culinary industry, including at least two (2) years in a Head Chef, Sous Chef or similar role
  • Minimum of 3–5 years of experience in commercial food preparation
  • Red Seal certification preferred
    • In the absence of formal education, the Red Seal certification must be obtained within the first six (6) months of employment
  • Previous experience in a hospital or long-term care environment is an asset

REQUIRED SKILLS & EXPERIENCE(S)

  • Healthcare food service experience
  • Positive attitude to changing environment
  • Good working relationships and strong interpersonal skills
  • Self-motivated and able to work well under direct supervision or independently
  • Proven record of excellent punctuality and attendance
  • Must meet physical requirements of the position which includes lifting, standing and walking for long periods of time

DESIRED SKILLS, EXPERIENCE(S) & EDUCATION

Current Food Handler Certificate from Public Health

ADDITIONAL PERKS AT MAHC

  • Staff referral program $1000 (for each successful permanent part-time and permanent full-time new hire you refer to MAHC)
  • Enrolment in the Healthcare of Ontario Pension Plan (HOOPP)

ADDITIONAL INFORMATION

Location: Multi-Site, working on site at both the South Muskoka Memorial Hospital (SMMH) located in Bracebridge and Huntsville District Memorial Hospital (HDMH) located in Huntsville. Applicants must reside within 125km of one of our hospital campuses or be willing to relocate prior to starting. *Exceptions will be considered on a case-by-case basis.

Hours of Work: Must be available to work shifts, including days and weekends. Shifts and hours may change according to departmental requirements per the collective agreement.

Recruitment Process

  • Submit your cover letter and resume together as either a PDF or Word document(s) to this posting by 11:59 pm on the closing date. Please Note: Applicants must submit their application through this posting listed to be considered. Email and paper submissions will not be accepted unless otherwise indicated
  • If you are viewing this job posting on a website other than mahc.ca/careers, you may not be viewing the most up-to-date information. To see other opportunities or to view the most up-to-date version of this job posting, including rate of pay, please visit mahc.ca/careers
  • We thank all applicants for their interest in this opportunity. As much as we would like to reach out to every applicant, please note that only those selected for an interview will be contacted. Selection will be based on skills, abilities, experiences, and qualifications. MAHC reserves the right to conduct interview(s) or other applicable testing where required
  • Please note, AI (Artificial Intelligence) is not being used to screen, assess, or select applicants in our recruitment process

Conditions of employment for external hires includes;

  • Proof of immunization and vaccination records to the Hospital’s Occupational Health and Safety department
  • Legal entitlement to work in Canada
  • Satisfactory Criminal Record & Judicial Matters Check

Our organization: MAHC is committed to a selection process and work environment that is inclusive and barrier-free. We encourage applicants from all equity-deserving groups, including but not limited to, individuals who identify as Indigenous, racialized, seniors, persons living with disabilities, women, and those who identify as 2SLGBTQ+.

Accommodation will be provided in accordance with the Ontario Human Rights Code. If you have accommodation needs for attendance at the interview, please advise us at time of the interview being scheduled.

Looking for Housing?

Check out Housing for Healthcare for rentals in Muskoka!

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