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Publié il y a 11 jours

Dietary Aide Casual

@ Marquise

Nepean, Ontario

Temps partiel
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En bref

Marquise is hiring a part-time casual Dietary Aide to prepare and serve meals to residents or patients in an assisted living or medical facility. The work covers food preparation, meal service, cleaning and sanitizing dining spaces, and restocking service areas. A valid Food Handler Certificate or provincial equivalent is required.

Responsabilités :

  • Prepare and serve meals per therapeutic diets and portion standards
  • Set, clear, clean and sanitize dining spaces
  • Perform scheduled cleaning duties
  • Monitor and restock service areas
  • Follow HACCP, WHMIS and MSDS guidelines

Résumé des exigences :

  • Valid Food Handler Certificate or provincial equivalent
  • Previous dietary aide or hospitality and customer service experience
  • Knowledge of sanitation and safety guidelines
  • Good time-management and multitasking skills
  • Physical ability to perform the duties

Outils et compétences

Source et dates

Site carrière / système de candidatures · ultipro

Date publiée par l’employeur
2026-10-30
Première détection par notre source
2026-10-30
Mise à jour du dossier source
2026-10-30

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineAlimentation et restauration
Déplacementsavion : aucun · route : aucun
Milieu de travailRésidence de soins, Restaurant ou cuisine
PositionSurtout debout
Exigences physiquesphysique modéré · ordinateur aucun
Permis et certificationsFood Handler Certificate

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

ChampValeur
Offres sur Jobsy120
Description

How you will make an impact:
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

  • Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
  • Setting, clearing, cleaning, and sanitizing dining spaces
  • Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
  • Monitor and restock service areas.
  • Observe HACCP guidelines to ensure safe food handling / preparation methods
  • Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
  • Support with special function catering as delegated

About you:

  • You must have a valid Food Handler Certificate or provincial equivalent
  • Have previous experience as a dietary aide or in hospitality and customer service
  • You have knowledge of sanitation and safety guidelines
  • Skilled in preparing meals according to instructions
  • Have good time-management skills and ability to multitask
  • Can work independently and as part of a team
  • You have great interpersonal and communication skills
  • Have the physical ability to carry out the duties of the position

"

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