Publié hier
Dishwasher
@ OTG Management
Mississauga, Ontario
Résumé des exigences :
- On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward thinking technology.
- Dishwashers at LGA are responsible for delivering the OTG guest experience.
- Clean and sanitize food, preparation, and production areas, as required
- Qualifications/Criteria:
- Must be at least 18 years of age
- Ability to lift 40 lbs. or more
Source et dates
Site carrière / système de candidatures · dayforce-feed
- Date publiée par l’employeur
- 2026-11-09
- Première détection par notre source
- 2026-11-10
- Mise à jour du dossier source
- 2026-11-10
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
OTG Management
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
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Description complète de l’entreprise
OTG is revolutionizing the hospitality industry by pushing the boundaries of excellence. Our Crewmembers work in a first-class organization creating amazing experiences for airport guests. The enthusiasm, creativity and passion for quality embodied by OTG Crewmembers enable OTG to continuously improve the passenger experience. With more than 350 in-terminal dining and retail locations in 11 airports, OTG and its 5,000+ Crewmembers serve millions of guests each year in dynamic settings across North America. By joining our team, you’ll discover endless opportunities to explore, learn, and realize your greatest potential in some of the most exciting hospitality environments around. And because our people drive our experiences, we offer some of the best compensation and benefits in the industry.
- Abonnés LinkedIn
- 32 363
- Personnes associées sur LinkedIn
- 2 555
- Bureaux déclarés
- 352 Park Ave S, New York, New York 10010, US
- Catégories d’activité
- Food and Beverage
- Hospitality
- Restaurants
- Travel
- Restaurants & Cafes
- Restaurants and food service
- Autres noms enregistrés
- OTG
- OTG Management
- Spécialités
- Hospitality
- Restaurants
- Technology
- and Travel
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 250 000 000
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
OTG is revolutionizing the hospitality industry by pushing the boundaries of excellence. Our Crewmembers work in a first-class organization creating amazing experiences for airport guests. The enthusiasm, creativity and passion for quality embodied by OTG Crewmembers enable OTG to continuously improve the passenger experience. With more than 350 in-terminal dining and retail locations in 11 airports, OTG and its…
| Champ | Valeur |
|---|---|
| Secteur | Hospitality |
| Taille | 5,001-10,000 employees |
| Siège social | New York, New York |
| Type d’organisation | Privately Held |
| Fondée en | 1996 |
| Spécialités | HospitalityRestaurantsTechnologyand Travel |
| Offres sur Jobsy | 5 |
| Voir la page |
Job Title: Dishwasher
Location: YYZ Airport
Compensation: $20.85
Who We Are
On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward thinking technology. With more than 300 unique dining and retail locations across North America’s busiest airports, we’re fueled by a passion for creating exceptional guest experiences—made possible every day by our incredible Crewmembers. At On the Go, people truly come first. We invest in our teams, and foster growth in an exciting, fast-paced environment where everyone can shine.
How We Do Business
How we work is just as meaningful as what we accomplish. Our Values—Care, Continuous Improvement, Quality, and Teamwork—guide the way we show up for our guests and for each other. We’re committed to fostering an inclusive, safe, and uplifting workplace where people feel respected, empowered, and encouraged to bring their full selves to work.
Why This Job Is a Big Deal!
Dishwashers at LGA are responsible for delivering the OTG guest experience. To be successful in this role, a dishwasher should aim to provide support to all staff by keeping dishware, utensils, and cookware clean and ready for use.
In This Role, You Will:
Maintain a guest focus while performing duties
Load, run, and unload the dish machine
Maintain adequate levels of clean tableware for the dining room and kitchen
Assume 100% responsibility for the cleanliness and sanitizing of dishware, utensils, and cookware
Keep the dish machine clean and report any functional or mechanical problem to Manager immediately
Handle tableware carefully to prevent breakage and loss
Clean and sanitize food, preparation, and production areas, as required
Perform other duties as assigned.
Qualifications/Criteria:
Must be at least 18 years of age
Ability to lift 40 lbs. or more
Must be mobile and able to stand for extended periods, stoop, kneel, and crouch
Flexible availability, including nights, weekends, holidays, and inclement weather.
Equal Opportunity Employer
We’re proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
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