Publié le mois dernier
Fish Handling Labourer
@ Cooke Aquaculture Inc.
Terre-Neuve-et-Labrador
En bref
Cooke Aquaculture Inc. is hiring a temporary Fish Handling Labourer to receive, sort, grade, weigh, transfer and prepare fish and seafood products for storage and shipment. The work includes operating forklifts and pallet jacks, loading trucks, and cleaning and sanitizing equipment and work areas. The posting states that overtime and weekend work may be required, with no formal education needed.
Responsabilités :
- Receive, sort, grade and weigh fish and seafood products
- Transfer products between tanks, coolers, storage and loading areas
- Operate forklifts, pallet jacks and material handling equipment
- Load and unload trucks and prepare products for shipment
- Clean and sanitize tanks, equipment and work areas
Résumé des exigences :
- No formal education required
- Fish processing, warehouse or general labour experience an asset
- Forklift experience an asset
- Ability to work in a physically demanding environment
- Ability to work effectively as part of a team
Outils et compétences
Source et dates
Site carrière / système de candidatures · adp
- Date publiée par l’employeur
- 2026-10-02
- Première détection par notre source
- 2026-10-08
- Mise à jour du dossier source
- 2026-10-22
Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.
Détails du poste
| Niveau | Débutant |
| Domaine | Fabrication et production |
| Horaire | heures supplémentaires |
| Déplacements | avion : aucun · route : aucun |
| Milieu de travail | Entrepôt, Usine, Extérieur |
| Position | Assis et debout |
| Exigences physiques | physique élevé · ordinateur faible |
Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.
Cooke Aquaculture Inc.
Profil d’entreprise sauvegardé
Renseignements historiques provenant d’un profil The Jobs API sauvegardé (champs LinkedIn/Crunchbase). Ils ne sont pas vérifiés en temps réel; les chiffres peuvent avoir changé. Les valeurs manquantes restent inconnues.
The Cooke family of companies produce some of the very freshest, sustainable seafood in the world.
Description complète de l’entreprise
Fishing and farming isn’t just what we do. It’s who we are. What started as an undying family passion for the sea, passed down from one generation to the next, has been transformed into a global company. Today, the Cooke family of companies produces some of the very best seafood in the world. Our mission is to be a global seafood leader driven by an innovative team that delivers superior products, service, and value to our customers in a safe and environmentally sustainable manner. The Cooke family of companies includes global aquaculture divisions under Cooke Inc. and its wholly-owned subsidiary Cooke Aquaculture Inc. as well as a Canadian aquaculture division operated by its affiliate, Kelly Cove Salmon Ltd. Cooke Aquaculture is a vertically-integrated corporation with salmon farming operations in Atlantic Canada, the United States, Chile and Scotland as well as seabass and seabream farming operations in Spain. The company also includes seafood and wild fishery divisions under Cooke Seafood USA, Inc., Icicle Seafoods, Inc., Wanchese Fish Company, Inc. and Omega Protein. Cooke Inc. has earned the #1 spot on the SeafoodSource list of Top 10 North American Seafood Suppliers and our employee loyalty helped reaffirm our place as a Platinum-winning company on the list of Canada’s Best Managed Companies.
- Abonnés LinkedIn
- 29 520
- Personnes associées sur LinkedIn
- 461
- Bureaux déclarés
- 40 Wellington Row, Saint John, NB E2L 3H3, CA
- Catégories d’activité
- Aquaculture
- Farming
- Seafood
- Autres noms enregistrés
- Cooke Aquaculture Inc.
- Le profil indique une agence de recrutement
- Non
- Investissement total déclaré
- 7 000 000
La devise et la date d’observation ne sont pas fournies; ce n’est ni une valorisation actuelle ni une ronde de financement.
Fishing and farming isn’t just what we do. It’s who we are. What started as an undying family passion for the sea, passed down from one generation to the next, has been transformed into a global company. Today, the Cooke family of companies produces some of the very best seafood in the world. Our mission is to be a global seafood leader driven by an innovative team that delivers superior products, service, and…
| Champ | Valeur |
|---|---|
| Secteur | Food and Beverage Manufacturing |
| Taille | 1,001-5,000 employees |
| Siège social | Saint John, NB |
| Type d’organisation | Privately Held |
| Fondée en | 1985 |
| Offres sur Jobsy | 106 |
| Voir la page |
Hermitage Processing Inc., a Division of Cooke Aquaculture Inc., a dynamic and growing east coast family company, with Platinum Member status in the Canada’s Best Managed Companies Program, is offering a unique opportunity for the right individual to join the Processing Team as Fish Handling Labourer.
Cooke is a global seafood company with operations in North America, Europe, and South America. Our company’s success is driven by our dynamic, highly-skilled and innovative management team, supported by dedicated employees who live in coastal communities and contribute to the local area’s economy and sense of community.
Position Summary
The Fish Handling Labourer is responsible for receiving, handling, sorting, grading, weighing, transferring, and preparing fish and seafood products for storage, processing, and shipment. The position supports daily seafood operations by moving products between receiving, holding, processing, storage, and loading areas; operating material handling equipment; loading and unloading transportation vehicles; and maintaining product quality and food safety standards. Employees may also assist with fish processing, packaging, and production activities as operational requirements dictate.
Duties and Responsibilities
The employee will perform some or all of the following duties:
- Receive fish and seafood products from holding tanks, receiving areas, and other designated work areas.
- Transfer fish and seafood products between holding tanks, coolers, storage facilities, processing areas, and loading areas.
- Assist with the transfer and handling of fish and seafood products from vessels when operationally required.
- Sort, grade, weigh, inspect, and record fish and seafood products according to species, size, quality standards, and destination requirements.
- Prepare fish and seafood products for storage and shipment by icing, packing, palletizing, and staging products for transport.
- Load and unload trucks and other transportation vehicles for the movement and shipment of fish and seafood products.
- Operate forklifts, pallet jacks, and other material handling equipment to move products, packaging materials, and supplies throughout the facility.
- Assist with shipping, receiving, inventory control, and product traceability activities.
- Clean and sanitize tanks, equipment, work areas, coolers, loading areas, and storage facilities
- Follow all food safety, quality assurance, biosecurity, occupational health and safety, and company policies and procedures.
- Maintain a clean, safe, and organized work environment.
Secondary Duties and Responsibilities
(Performed as required based on operational needs)
- Assist fish processing operations, including cleaning, trimming, grading, filleting, packaging, and preparing fish and seafood products for further processing or shipment.
- Support production-line operations during periods of increased production demand.
Employment Requirements
- No formal education required.
- Previous fish processing, seafood handling, warehouse, shipping/receiving, wharf operations, or general labour experience is considered an asset.
- Forklift experience is considered an asset.
- Ability to work in a physically demanding environment.
- Ability to work effectively as part of a team.
- Ability to follow workplace safety procedures and operational instructions.
Work Conditions and Physical Capabilities
- Repetitive tasks.
- Physically demanding work.
- Frequent lifting, carrying, pushing, and pulling of products and materials.
- Standing and walking for extended periods.
- Bending, crouching, and reaching.
- Exposure to wet, cold, humid, and outdoor conditions.
- Overtime and weekend work may be required based on operational needs.
The Opportunity
The role description is just one part of the story. This is an opportunity to grow, to work within the parameters of the role but to reach your fullest potential. We are a team that is driven to succeed. We count performance, we reward contribution, and we recognize talent. It is about being at the center of a global leader in seafood and knowing you are part of that growth. The ability to bring your passion for learning, desire for growth and energy for moving your career forward is what we offer.
Why Cooke? Simple, because we are a company that rewards initiative, resourcefulness and work ethic. We will champion your growth and provide you with the platform to create your path, your career, and your future.
We appreciate all resumes; however, only those selected for an interview will be contacted.
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