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Publié il y a 7 jours

Food Service Supervisor

@ A&W Restaurants

Revelstoke, Colombie-Britannique

22 $/hTemps plein3+ ans d’expérience
Postuler
SIGNAUX

En bref

A&W Restaurants in Revelstoke, BC, is hiring four full-time permanent Food Service Supervisor/Shift Managers at $21.00 per hour for 32 to 40 hours a week. The role oversees daily restaurant operations on assigned shifts, leads front-line staff, and keeps food quality, safety and customer service to A&W standards. Shifts include mornings, evenings, weekends and statutory holidays.

Salaire :

22 $ de l’heure

Responsabilités :

  • Supervise and coordinate staff during assigned shifts
  • Open or close the restaurant with cash-handling procedures
  • Support inventory counts and cost control
  • Ensure food safety, cleanliness and guest service standards
  • Train and coach new employees

Résumé des exigences :

  • At least 3 years of food service experience
  • Secondary school completion or equivalent
  • FOODSAFE Level 1 required
  • Lead, senior crew or supervisory experience preferred
  • Strong communication and organizational skills

Outils et compétences

Avantages mentionnés

Assurance maladieSoins dentairesSoins de la vueAssurance vieRégime de retraite
Source et dates

Site carrière / système de candidatures · jazzhr

Date publiée par l’employeur
2026-11-03
Première détection par notre source
2026-10-09
Mise à jour du dossier source
2026-11-06

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauIntermédiaire
DomaineHôtellerie et tourisme
Expérience3 an(s) et plus
Gestion d’équipeOui
Heures par semaine40
Horairejour, soir, jours fériés, fins de semaine
Déplacementsavion : aucun · route : aucun
Milieu de travailRestaurant ou cuisine, Magasin
PositionSurtout debout
Exigences physiquesphysique modéré · soulever 31 lb · ordinateur faible
LanguesEnglish
Permis et certificationsFOODSAFE Level 1
FormationSecondaire (DES) (exigé)
Avantages mentionnésHoraire flexible, Régime de retraite

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

A&W Restaurants

ChampValeur
Offres sur Jobsy166
Description

Food Service Supervisor/Shift Manager

A&W – Revelstoke, BC
Columbine Food Services Inc.
Location: 1884 Trans Canada Hwy., Revelstoke, BC, V0E 2S0

A&W in Revelstoke is seeking reliable, experienced Food Service Supervisors to join our leadership team in a full-time, permanent role. This opportunity is well suited to individuals who value responsibility, take pride in their work, and are looking for long‑term, stable employment that offers career growth opportunities with a respected Canadian brand.

Position Details

  • Wage: $21.00 per hour
  • Hours: 32-40 hours per week
  • Positions Available: 4
  • Employment Type: Full-time, Permanent
  • Language: English
  • Start Date: As soon as possible

What We Offer

  • Consistent, year‑round employment
  • A respectful, people‑centred workplace
  • Opportunities for growth, increased responsibility and career advancement
  • We recognize that employees have commitments outside of work, and we strive to offer flexible scheduling where operationally possible.
  • Optional, employee‑contributed Medical and Dental Benefits (single or family), including:
    • Pharmaceuticals and Hospital Care
    • Paramedical Services and Medical Equipment
    • Vision Care and Travel Coverage
    • Basic and Optional Life Insurance
  • Optional, employee‑contributed Group RRSP

About Us

The McMurray Group owns and operates A&W Restaurants throughout Western Canada. We are committed to building strong workplaces where people stay and build their careers through open communication, mutual respect, and recognition of a job well done. Our supervisors play a key role in creating professional, well‑run restaurants.

Role Overview

As a Food Service Supervisor/Shift Manager, you will be responsible for overseeing daily restaurant operations during assigned shifts. You will lead front‑line staff, support operational decisions, and ensure food quality, safety, cleanliness, and customer service meet A&W standards.

This is a hands‑on leadership role for individuals who are comfortable taking ownership of their shift and supporting both people and performance.

Key Responsibilities

Leadership & Operations

  • Supervise and coordinate staff activities during assigned shifts
  • Assign stations, manage breaks, and ensure proper staffing levels
  • Open and/or close the restaurant, including safe and cash‑handling procedures
  • Address operational, staff, or guest concerns professionally and calmly
  • Support training, coaching, and onboarding of new employees
  • Ensure compliance with food safety, sanitation, and workplace safety standards
  • Complete shift documentation and required records accurately

Inventory & Cash Control

  • Assist with inventory counts and monitoring waste and usage
  • Follow established cash‑handling and loss‑prevention procedures
  • Support basic food and labour cost control
  • Assist with routine administrative and reporting tasks

Customer Experience

  • Maintain a clean, organized, and welcoming restaurant environment
  • Ensure guests receive prompt, friendly, and consistent service
  • Handle guest concerns using A&W service recovery standards
  • Ensure team appearance and conduct meet A&W brand expectations

Qualifications & Experience

  • Completion of secondary school or equivalent
  • Minimum 3 years of experience in food service
  • Previous lead, senior crew, or supervisory experience preferred
  • FOODSAFE Level 1 required (Level 2 considered an asset)
  • Strong communication and organizational skills
  • Dependable, mature, and comfortable working independently
  • Ability to succeed in a fast‑paced, accountable environment

Working Conditions

  • Fast‑paced restaurant environment
  • Standing and walking throughout shifts, with repetitive tasks typical of a food service environment
  • Occasional lifting of up to 14 kgs (approx. 31 lbs)
  • Shift work including mornings, evenings, weekends, and statutory holidays

Posted: May 10, 2026

How to Apply
Please ensure you provide a current and relevant resume, including applicable work experience and references.
Applicants must be legally authorized to work in Canada. Applications without work authorization will not be considered.

Application Options
We encourage candidates to apply through the posting link for priority processing. If the link is not working, you may submit your resume using one of the options below:
• Online: https://mcmurraygroupofcompanies.applytojob.com
• In person at the restaurant location
• By mail: Recruitment – A&W McMurray Group, 2739 30th St., Vernon, BC, V1T 5C6

If you are viewing this posting, the position has not yet been filled. Only qualified applicants will be contacted for assessments and interviews.

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