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Première détection par notre source: le mois dernier

Food Service Supervisor

@ Aramark

Halifax, Nouvelle-Écosse

1+ ans d’expérience
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Aramark is hiring a full-time Food Service Supervisor to help oversee staff, schedules and food production, working alongside a manager. The role includes supervising and training employees, maintaining food safety and inventory, and covering evening and weekend catered events. The posting also describes a Residential Dining Supervisor role at Dalhousie Food Services requiring a diploma or degree and 1-2 years of supervisory experience.

Responsabilités :

  • Schedule staff and direct daily food production
  • Maintain food safety, sanitation and inventory
  • Supervise, evaluate and train food service employees
  • Maintain equipment logs and preventative maintenance
  • Coordinate and deliver catered events on time

Résumé des exigences :

  • Sanitation course completed within first year
  • Ability to read, write and follow verbal instructions
  • Knowledge of cost-effective program operation
  • Strong organizational and interpersonal skills
  • Flexibility for occasional nights and weekends

Outils et compétences

Source et dates

Site carrière / système de candidatures · successfactors

Date publiée par l’employeur
Non fourni
Première détection par notre source
2026-10-10
Mise à jour du dossier source
2026-10-25

Ces dates décrivent le dossier source, pas une vérification en direct du recrutement. Consultez l’offre originale.

Détails du poste

NiveauDébutant
DomaineFabrication et production
Gestion d’équipeOui
Heures par semaine40 (estimé)
Horairejour, soir
Déplacementsavion : aucun · route : aucun
Milieu de travailMagasin, Restaurant ou cuisine
PositionAssis et debout
Exigences physiquesphysique modéré · ordinateur faible
LanguesEnglish
Permis et certificationsSanitation course
Candidatures encouragéesPersonnes handicapées
Avantages mentionnésRepas gratuits ou à rabais, Uniforme fourni

Résumé et détails rédigés par l’IA à partir de l’offre; l’offre de l’employeur fait foi.

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Description

Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates, and help where needed. We can’t wait to see your growth, all while igniting your passion and pursuing what matters to you.

Job Responsibilities

• Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
• Direct daily activities.
• Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
• Ensure that food items are stored in a safe, organized, and hazard-free environment.
• Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.
• Maintain a sanitary department following health and safety codes and regulations.
• Maintain accurate inventory on a weekly basis.
• May prepare orders as needed to ensure accurate production for location.
• Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
• Maintain a safe and hazard-free working environment.
• Train/mentor other food service workers.
• Maintain logs on all maintenance required on equipment within the department.
• Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
• Perform preventative maintenance checklist.
• Recommend replacement of existing equipment to meet needs of facility.
• Proficiency in multi-tasking.
• Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
• Must fill in for absent employees at location, as necessary.
• Maintain knowledge of daily catering events and confirm they are prepared and delivered on time.
• Be able to work occasional night and weekend catered events.
• Attend food service meetings with staff.
• Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
• May perform cashier duties as the need arises.
• Promote good public relations.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Must read, write, and understand verbal instructions
• Must complete a sanitation course either before or during first year
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic
• Maintain emotional control under stress
• Ability to resolve interpersonal situations
• Strong organizational skills

#ACAN400

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

At Aramark, we focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars!

Aramark Canada is seeking an organized individual interested in pursuing a career in Hospitality, Culinary Management, or Nutrition to join the Dalhousie Food Services team as a Residential Dining Supervisor! Rporting to the Manager, the Supervisor is responsible for coordinating and overseeing the day-to-day activities of the component, including the supervision of the front line team.

Additional Requirements:

Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff.

Retains control of production costs, supply costs, and inventory by adhering to all standards of operation.

Audits service and quality on a regular basis.

Adheres to all standards and established tracking procedures daily.

Develops and implements strategies to achieve customer satisfaction goals.

Supervises teamwork and service on a regular basis.

Supervises day-to-day employee issues in a professional manner while adhering to all Aramark policies and procedures.

Supports and implements training programs that develop skills to better serve guests, build repeat business, grow revenue, and improve morale.

Assists in annual employee reviews and supervises interim performance issues.

All employees to be trained according to company standards for safety, health, and sanitation procedure

Qualifications:

Diploma/Degree in Culinary Management, Hospitality, Nutrition or related field

1-2 years’ experience in the food service industry as a Supervisor

Outstanding communication skills

Strong with prioritization and time management

Strong customer service skills

Flexible; evening and weekend work may be required

Aramark offers a comprehensive group benefit program, employee meal plan, complimentary uniforms, and other incentives!

Aramark Canada is an equal opportunity employer. Accommodations for those with disabilities are available upon request.

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